Boiled escarole - nutritional value information and benefits

Water 94.29 g

-

Calories 15.00 kcal

0%

Protein 1.15 g

1%

Fat (lipid) 0.18 g

0%

Ash 1.30 g

-

Carbohydrate 3.07 g

0%

Fiber 2.80 g

-

Sugars 0.23 g

-

Calcium, Ca 46.00 mg

4%

Iron, Fe 0.72 mg

7%

Magnesium, Mg 13.00 mg

3%

Phosphorus, P 22.00 mg

3%

Potassium, K 245.00 mg

5%

Sodium, Na 19.00 mg

1%

Zinc, Zn 0.69 mg

6%

Copper, Cu 0.09 mg

9%

Manganese, Mn 0.39 mg

16%

Selenium, Se 0.20 mcg

0%

Fluoride, F 6.70 mcg

0%

Vitamin A 94.00 mcg

10%

Retinol 0.00 mcg

0%

Carotene, beta 1133.00 mcg

22%

Carotene, alpha 0.00 mcg

0%

Cryptoxanthin, beta 0.00 mcg

-

Lycopene 0.00 mcg

-

Lutein + zeaxanthin 0.00 mcg

-

Vitamin E (alpha-tocopherol) 0.40 mg

2%

Vitamin D (D2 + D3) 0.00 mcg

0%

Vitamin K (phylloquinone) 211.90 mcg

176%

Vitamin C, total ascorbic acid 3.30 mg

3%

Thiamin 0.06 mg

4%

Riboflavin 0.06 mg

4%

Niacin 0.31 mg

1%

Pantothenic acid 0.83 mg

16%

Vitamin B-6 0.02 mg

1%

Folic acid 0.00 mcg

-

Folate, food 78.00 mcg

19%

Folate, DFE 78.00 mcg

19%

Choline, total 15.40 mg

3%

Vitamin B-12 0.00 mcg

0%

Tryptophan 0.01 g

0%

Threonine 0.05 g

1%

Isoleucine 0.07 g

3%

Leucine 0.09 g

1%

Lysine 0.06 g

1%

Methionine 0.01 g

0%

Cystine 0.01 g

0%

Phenylalanine 0.05 g

1%

Tyrosine 0.04 g

0%

Valine 0.06 g

2%

Arginine 0.06 g

0%

Histidine 0.02 g

1%

Alanine 0.06 g

0%

Aspartic acid 0.12 g

0%

Glutamic acid 0.15 g

1%

Glycine 0.05 g

1%

Proline 0.05 g

1%

Serine 0.05 g

0%

Saturated fatty acids (SFA) 0.04 g

Butyric acid, SFA 4:0 0.00 g

Caproic acid, SFA 6:0 0.00 g

Caprylic acid, SFA 8:0 0.00 g

Capric acid, SFA 10:0 0.00 g

Lauric acid, SFA 12:0 0.00 g

Myristic acid, SFA 14:0 0.00 g

Palmitic acid, SFA 16:0 0.04 g

Stearic acid, SFA 18:0 0.00 g

Monounsaturated fatty acids (MUFA) 0.00 g

Palmitoleic acid, MUFA 16:1, ω−7 0.00 g

Oleic acid, MUFA 18:1, ω−9 0.00 g

Eicosenoic acid, MUFA 20:1 0.00 g

Erucic acid, MUFA 22:1, ω−9 0.00 g

Polyunsaturated fatty acids (PUFA) 0.08 g

Linoleic acid, PUFA 18:2, ω-6 0.07 g

Linolenic acid, PUFA 18:3 0.01 g

Stearidonic acid, PUFA 18:4, ω-3 0.00 g

Arachidonic acid, PUFA 20:4, ω-6 0.00 g

PUFA 2:5 n-3 (EPA) 0.00 g

Docosapentaenoic acid, PUFA 22:5 n-3 (DPA), ω-3 0.00 g

Docosahexaenoic acid, PUFA 22:6 n-3 (DHA), ω-3 0.00 g

Cholesterol 0.00 mg

Alcohol, ethyl 0.00 g

Caffeine 0.00 mg

Theobromine 0.00 mg