Cooked escarole - nutritional value information and benefits
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per 100g, % - from average daily nutrient intake
0%
15 kcal
Calories
1%
1 g
Protein
0%
3 g
Carbohydrate
0%
0 g
Fat
General nutrients
Water 94.29 g
4%
Calories 15.00 kcal
0%
Protein 1.15 g
1%
Fat 0.18 g
0%
Ash 1.30 g
-
Carbohydrate 3.07 g
0%
Fiber 2.80 g
-
Sugars 0.23 g
-
Minerals
Calcium Ca 46.00 mg
4%
Iron Fe 0.72 mg
7%
Magnesium Mg 13.00 mg
3%
Phosphorus P 22.00 mg
3%
Potassium K 245.00 mg
5%
Sodium Na 19.00 mg
1%
Zinc Zn 0.69 mg
6%
Copper Cu 0.09 mg
9%
Manganese Mn 0.39 mg
16%
Selenium Se 0.20 mcg
0%
Fluoride F 6.70 mcg
0%
Vitamins (fat-soluble)
Vitamin A 94.00 mcg
10%
Retinol 0.00 mcg
0%
Beta-carotene 1133.00 mcg
22%
Alpha-carotene 0.00 mcg
0%
Beta-cryptoxanthin 0.00 mcg
-
Lycopene 0.00 mcg
-
Lutein and zeaxanthin 0.00 mcg
-
Vitamin E Alpha-tocopherol 0.40 mg
2%
Vitamin D Calciferol 0.00 mcg
0%
Vitamin K1 Phylloquinone 211.90 mcg
176%
Vitamins (water-soluble)
Vitamin C Ascorbic acid 3.30 mg
3%
Vitamin B1 Thiamin 0.06 mg
4%
Vitamin B2 Riboflavin 0.06 mg
4%
Vitamin B3 Niacin 0.31 mg
1%
Vitamin B4 Choline 15.40 mg
3%
Vitamin B5 Pantothenic acid 0.83 mg
16%
Vitamin B6 Pyridoxine 0.02 mg
1%
Folic acid 0.00 mcg
-
Folate 78.00 mcg
19%
Vitamin B9 Folate DFE 78.00 mcg
19%
Vitamin B12 Cobalamin 0.00 mcg
0%
Amino acids
Tryptophan 0.01 g
0%
Threonine 0.05 g
1%
Isoleucine 0.07 g
3%
Leucine 0.09 g
1%
Lysine 0.06 g
1%
Methionine 0.01 g
0%
Cystine 0.01 g
0%
Phenylalanine 0.05 g
1%
Tyrosine 0.04 g
0%
Valine 0.06 g
2%
Arginine 0.06 g
0%
Histidine 0.02 g
1%
Alanine 0.06 g
0%
Aspartic acid 0.12 g
0%
Glutamic acid 0.15 g
1%
Glycine 0.05 g
1%
Proline 0.05 g
1%
Serine 0.05 g
0%
Saturated fatty acids
Saturated fatty acids 0.04 g
Butyric acid 0.00 g
Caproic acid 0.00 g
Caprylic acid 0.00 g
Capric acid 0.00 g
Lauric acid 0.00 g
Myristic acid 0.00 g
Palmitic acid 0.04 g
Stearic acid 0.00 g
Monounsaturated fatty acids
Monounsaturated fatty acids 0.00 g
Hexadecenoic acid 0.00 g
Octadecenoic acid 0.00 g
Gondoic acid Omega-9 0.00 g
Erucic acid Omega-9 0.00 g
Polyunsaturated fatty acids
Polyunsaturated fatty acids 0.08 g
Octadecadienoic acid 0.07 g
Octadecatrienoic acid 0.01 g
Stearidonic acid Omega-3 0.00 g
Eicosatetraenoic acid 0.00 g
Eicosapentaenoic acid EPA Omega-3 0.00 g
Docosapentaenoic acid DPA Omega-3 0.00 g
Docosahexaenoic acid DHA Omega-3 0.00 g
Sterols
Cholesterol 0.00 mg
Other
Ethyl alcohol 0.00 g
Caffeine 0.00 mg
Theobromine 0.00 mg