Nutrionio
Sprouted mung beans (without salt)

Sprouted mung beans (without salt) - nutritional value information and benefits

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per 100g, % - from average daily nutrient intake

0%

21 kcal

Calories

2%

2 g

Protein

1%

4 g

Carbohydrate

0%

0 g

Fat (lipid)

General nutrients

Water 93.39 g

-

-

Calories 21.00 kcal

0%

21.00

Protein 2.03 g

2%

2.03

Fat (lipid) 0.09 g

0%

0.09

Ash 0.30 g

-

-

Carbohydrate 4.19 g

1%

4.19

Fiber 0.80 g

-

-

Sugars 2.84 g

-

-

Minerals

Calcium, Ca 12.00 mg

1%

12.00

Iron, Fe 0.65 mg

6%

0.65

Magnesium, Mg 14.00 mg

3%

14.00

Phosphorus, P 28.00 mg

4%

28.00

Potassium, K 101.00 mg

2%

101.00

Sodium, Na 10.00 mg

0%

10.00

Zinc, Zn 0.47 mg

4%

0.47

Copper, Cu 0.12 mg

13%

0.12

Manganese, Mn 0.14 mg

6%

0.14

Selenium, Se 0.60 mcg

1%

0.60

Vitamins (fat-soluble)

Vitamin A 1.00 mcg

0%

1.00

Retinol 0.00 mcg

0%

0.00

Carotene, beta 4.00 mcg

0%

4.00

Carotene, alpha 4.00 mcg

0%

4.00

Cryptoxanthin, beta 4.00 mcg

-

-

Lycopene 0.00 mcg

-

-

Lutein + zeaxanthin 0.00 mcg

-

-

Vitamin E (alpha-tocopherol) 0.07 mg

0%

0.07

Vitamin D (D2 + D3) 0.00 mcg

0%

0.00

Vitamin K (phylloquinone) 22.70 mcg

18%

22.70

Vitamins (water-soluble)

Vitamin C, total ascorbic acid 11.40 mg

12%

11.40

Thiamin 0.05 mg

4%

0.05

Riboflavin 0.10 mg

7%

0.10

Niacin 0.82 mg

5%

0.82

Pantothenic acid 0.24 mg

4%

0.24

Vitamin B-6 0.05 mg

4%

0.05

Folic acid 0.00 mcg

-

-

Folate, food 29.00 mcg

7%

29.00

Folate, DFE 29.00 mcg

7%

29.00

Choline, total 9.90 mg

1%

9.90

Vitamin B-12 0.00 mcg

0%

0.00

Amino acids

Tryptophan 0.03 g

3%

0.03

Threonine 0.06 g

2%

0.06

Isoleucine 0.10 g

4%

0.10

Leucine 0.13 g

2%

0.13

Lysine 0.12 g

3%

0.12

Methionine 0.03 g

1%

0.03

Cystine 0.01 g

0%

0.01

Phenylalanine 0.09 g

1%

0.09

Tyrosine 0.04 g

0%

0.04

Valine 0.10 g

3%

0.10

Arginine 0.15 g

2%

0.15

Histidine 0.05 g

2%

0.05

Alanine 0.07 g

1%

0.07

Aspartic acid 0.36 g

2%

0.36

Glutamic acid 0.12 g

0%

0.12

Glycine 0.05 g

1%

0.05

Serine 0.02 g

0%

0.02

Saturated fatty acids

Saturated fatty acids (SFA) 0.03 g

Butyric acid, SFA 4:0 0.00 g

Caproic acid, SFA 6:0 0.00 g

Caprylic acid, SFA 8:0 0.00 g

Capric acid, SFA 10:0 0.00 g

Lauric acid, SFA 12:0 0.00 g

Myristic acid, SFA 14:0 0.00 g

Palmitic acid, SFA 16:0 0.02 g

Stearic acid, SFA 18:0 0.01 g

Monounsaturated fatty acids

Monounsaturated fatty acids (MUFA) 0.01 g

Palmitoleic acid, MUFA 16:1, ω−7 0.00 g

Oleic acid, MUFA 18:1, ω−9 0.01 g

Eicosenoic acid, MUFA 20:1 0.00 g

Erucic acid, MUFA 22:1, ω−9 0.00 g

Polyunsaturated fatty acids

Polyunsaturated fatty acids (PUFA) 0.03 g

Linoleic acid, PUFA 18:2, ω-6 0.02 g

Linolenic acid, PUFA 18:3 0.01 g

Stearidonic acid, PUFA 18:4, ω-3 0.00 g

Arachidonic acid, PUFA 20:4, ω-6 0.00 g

PUFA 2:5 n-3 (EPA) 0.00 g

Docosapentaenoic acid, PUFA 22:5 n-3 (DPA), ω-3 0.00 g

Docosahexaenoic acid, PUFA 22:6 n-3 (DHA), ω-3 0.00 g

Trans fatty acids

Trans fatty acids (TFA) 0.00 g

Sterols

Cholesterol 0.00 mg

Other

Alcohol, ethyl 0.00 g

Caffeine 0.00 mg

Theobromine 0.00 mg