Frozen naranjilla pulp - nutritional value information and benefits

Water 93.05 g

4%

Calories 25.00 kcal

1%

Protein 0.44 g

0%

Fat 0.22 g

0%

Ash 0.39 g

-

Carbohydrate 5.90 g

1%

Fiber 1.10 g

-

Sugars 3.74 g

-

Sucrose 1.72 g

-

Glucose 0.99 g

-

Fructose 1.04 g

-

Lactose 0.00 g

-

Maltose 0.00 g

-

Galactose 0.00 g

-

Calcium Ca 8.00 mg

0%

Iron Fe 0.35 mg

3%

Magnesium Mg 11.00 mg

2%

Phosphorus P 12.00 mg

1%

Potassium K 200.00 mg

4%

Sodium Na 4.00 mg

0%

Zinc Zn 0.10 mg

0%

Copper Cu 0.03 mg

3%

Manganese Mn 0.07 mg

2%

Selenium Se 0.40 mcg

0%

Vitamin A 28.00 mcg

3%

Beta-carotene 333.00 mcg

6%

Alpha-carotene 4.00 mcg

0%

Beta-cryptoxanthin 10.00 mcg

-

Lycopene 0.00 mcg

-

Lutein and zeaxanthin 299.00 mcg

-

Vitamin E Alpha-tocopherol 0.75 mg

5%

Vitamin K1 Phylloquinone 14.60 mcg

12%

Vitamin C Ascorbic acid 3.20 mg

3%

Vitamin B1 Thiamin 0.05 mg

3%

Vitamin B2 Riboflavin 0.00 mg

0%

Vitamin B3 Niacin 1.45 mg

9%

Vitamin B5 Pantothenic acid 0.22 mg

4%

Vitamin B6 Pyridoxine 0.11 mg

8%

Folic acid 0.00 mcg

-

Folate 3.00 mcg

0%

Vitamin B9 Folate DFE 3.00 mcg

0%

Trans fatty acids 0.00 g