Nutrionio
Onion (chopped)

Onion (chopped) - nutritional value information and benefits

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per 100g, % - from average daily nutrient intake

1%

29 kcal

Calories

1%

1 g

Protein

2%

7 g

Carbohydrate

0%

0 g

Fat (lipid)

General nutrients

Water 91.99 g

-

-

Calories 29.00 kcal

1%

29.00

Protein 0.79 g

1%

0.79

Fat (lipid) 0.10 g

0%

0.10

Ash 0.30 g

-

-

Carbohydrate 6.82 g

2%

6.82

Fiber 1.80 g

-

-

Minerals

Calcium, Ca 17.00 mg

1%

17.00

Iron, Fe 0.33 mg

3%

0.33

Magnesium, Mg 7.00 mg

1%

7.00

Phosphorus, P 22.00 mg

3%

22.00

Potassium, K 124.00 mg

2%

124.00

Sodium, Na 12.00 mg

0%

12.00

Zinc, Zn 0.07 mg

0%

0.07

Copper, Cu 0.02 mg

2%

0.02

Manganese, Mn 0.07 mg

3%

0.07

Selenium, Se 0.40 mcg

0%

0.40

Vitamins (fat-soluble)

Vitamin A 2.00 mcg

0%

2.00

Retinol 0.00 mcg

0%

0.00

Vitamin D (D2 + D3) 0.00 mcg

0%

0.00

Vitamins (water-soluble)

Vitamin C, total ascorbic acid 3.30 mg

3%

3.30

Thiamin 0.03 mg

2%

0.03

Riboflavin 0.03 mg

2%

0.03

Niacin 0.15 mg

0%

0.15

Pantothenic acid 0.10 mg

2%

0.10

Vitamin B-6 0.08 mg

5%

0.08

Folic acid 0.00 mcg

-

-

Folate, food 17.00 mcg

4%

17.00

Folate, DFE 17.00 mcg

4%

17.00

Vitamin B-12 0.00 mcg

0%

0.00

Amino acids

Tryptophan 0.01 g

1%

0.01

Threonine 0.02 g

0%

0.02

Isoleucine 0.03 g

1%

0.03

Leucine 0.03 g

0%

0.03

Lysine 0.04 g

0%

0.04

Methionine 0.01 g

0%

0.01

Cystine 0.01 g

0%

0.01

Phenylalanine 0.02 g

0%

0.02

Tyrosine 0.02 g

0%

0.02

Valine 0.02 g

0%

0.02

Arginine 0.11 g

1%

0.11

Histidine 0.01 g

0%

0.01

Alanine 0.02 g

0%

0.02

Aspartic acid 0.04 g

0%

0.04

Glutamic acid 0.13 g

0%

0.13

Glycine 0.03 g

0%

0.03

Proline 0.03 g

0%

0.03

Serine 0.02 g

0%

0.02

Saturated fatty acids

Saturated fatty acids (SFA) 0.02 g

Butyric acid, SFA 4:0 0.00 g

Caproic acid, SFA 6:0 0.00 g

Caprylic acid, SFA 8:0 0.00 g

Capric acid, SFA 10:0 0.00 g

Lauric acid, SFA 12:0 0.00 g

Myristic acid, SFA 14:0 0.00 g

Palmitic acid, SFA 16:0 0.02 g

Stearic acid, SFA 18:0 0.00 g

Monounsaturated fatty acids

Monounsaturated fatty acids (MUFA) 0.01 g

Palmitoleic acid, MUFA 16:1, ω−7 0.00 g

Oleic acid, MUFA 18:1, ω−9 0.01 g

Eicosenoic acid, MUFA 20:1 0.00 g

Erucic acid, MUFA 22:1, ω−9 0.00 g

Polyunsaturated fatty acids

Polyunsaturated fatty acids (PUFA) 0.04 g

Linoleic acid, PUFA 18:2, ω-6 0.04 g

Linolenic acid, PUFA 18:3 0.00 g

Stearidonic acid, PUFA 18:4, ω-3 0.00 g

Arachidonic acid, PUFA 20:4, ω-6 0.00 g

PUFA 2:5 n-3 (EPA) 0.00 g

Docosapentaenoic acid, PUFA 22:5 n-3 (DPA), ω-3 0.00 g

Docosahexaenoic acid, PUFA 22:6 n-3 (DHA), ω-3 0.00 g

Trans fatty acids

Trans fatty acids (TFA) 0.00 g

Sterols

Cholesterol 0.00 mg

Other

Alcohol, ethyl 0.00 g