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Cooked long grain rice (with salt)

Cooked long grain rice (with salt) - nutritional value information and benefits

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per 100g, % - from average daily nutrient intake

5%

130 kcal

Calories

3%

3 g

Protein

9%

28 g

Carbohydrate

0%

0 g

Fat

General nutrients

Water 68.44 g

3%

68.44

Calories 130.00 kcal

5%

130.00

Protein 2.69 g

3%

2.69

Fat 0.28 g

0%

0.28

Ash 0.41 g

-

-

Carbohydrate 28.17 g

9%

28.17

Fiber 0.40 g

-

-

Sugars 0.05 g

-

-

Minerals

Calcium Ca 10.00 mg

1%

10.00

Iron Fe 0.20 mg

2%

0.20

Magnesium Mg 12.00 mg

3%

12.00

Phosphorus P 43.00 mg

6%

43.00

Potassium K 35.00 mg

0%

35.00

Sodium Na 382.00 mg

29%

382.00

Zinc Zn 0.49 mg

4%

0.49

Copper Cu 0.07 mg

7%

0.07

Manganese Mn 0.47 mg

20%

0.47

Selenium Se 7.50 mcg

13%

7.50

Vitamins (fat-soluble)

Vitamin A 0.00 mcg

0%

0.00

Retinol 0.00 mcg

0%

0.00

Beta-carotene 0.00 mcg

0%

0.00

Alpha-carotene 0.00 mcg

0%

0.00

Beta-cryptoxanthin 0.00 mcg

-

-

Lycopene 0.00 mcg

-

-

Lutein and zeaxanthin 0.00 mcg

-

-

Vitamin E Alpha-tocopherol 0.04 mg

0%

0.04

Vitamin D Calciferol 0.00 mcg

0%

0.00

Vitamin K1 Phylloquinone 0.00 mcg

0%

0.00

Vitamins (water-soluble)

Vitamin C Ascorbic acid 0.00 mg

0%

0.00

Vitamin B1 Thiamin 0.02 mg

1%

0.02

Vitamin B2 Riboflavin 0.01 mg

0%

0.01

Vitamin B3 Niacin 0.40 mg

2%

0.40

Vitamin B4 Choline 2.10 mg

0%

2.10

Vitamin B5 Pantothenic acid 0.39 mg

7%

0.39

Vitamin B6 Pyridoxine 0.09 mg

7%

0.09

Folic acid 0.00 mcg

-

-

Folate 3.00 mcg

0%

3.00

Vitamin B9 Folate DFE 3.00 mcg

0%

3.00

Vitamin B12 Cobalamin 0.00 mcg

0%

0.00

Amino acids

Tryptophan 0.03 g

3%

0.03

Threonine 0.10 g

4%

0.10

Isoleucine 0.12 g

5%

0.12

Leucine 0.22 g

4%

0.22

Lysine 0.10 g

2%

0.10

Methionine 0.06 g

3%

0.06

Cystine 0.06 g

3%

0.06

Phenylalanine 0.14 g

3%

0.14

Tyrosine 0.09 g

2%

0.09

Valine 0.16 g

6%

0.16

Arginine 0.22 g

3%

0.22

Histidine 0.06 g

3%

0.06

Alanine 0.16 g

2%

0.16

Aspartic acid 0.25 g

2%

0.25

Glutamic acid 0.52 g

3%

0.52

Glycine 0.12 g

3%

0.12

Proline 0.13 g

2%

0.13

Serine 0.14 g

1%

0.14

Saturated fatty acids

Saturated fatty acids 0.08 g

Butyric acid 0.00 g

Caproic acid 0.00 g

Caprylic acid 0.00 g

Capric acid 0.00 g

Lauric acid 0.00 g

Myristic acid 0.00 g

Palmitic acid 0.07 g

Stearic acid 0.01 g

Monounsaturated fatty acids

Monounsaturated fatty acids 0.09 g

Hexadecenoic acid 0.00 g

Octadecenoic acid 0.09 g

Gondoic acid Omega-9 0.00 g

Erucic acid Omega-9 0.00 g

Polyunsaturated fatty acids

Polyunsaturated fatty acids 0.08 g

Octadecadienoic acid 0.06 g

Octadecatrienoic acid 0.01 g

Stearidonic acid Omega-3 0.00 g

Eicosatetraenoic acid 0.00 g

Eicosapentaenoic acid EPA Omega-3 0.00 g

Docosapentaenoic acid DPA Omega-3 0.00 g

Docosahexaenoic acid DHA Omega-3 0.00 g

Sterols

Cholesterol 0.00 mg

Other

Ethyl alcohol 0.00 g

Caffeine 0.00 mg

Theobromine 0.00 mg