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Cooked winged beans (with salt, immature seeds)

Cooked winged beans (with salt, immature seeds) - nutritional value information and benefits

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per 100g, % - from average daily nutrient intake

1%

37 kcal

Calories

7%

5 g

Protein

1%

3 g

Carbohydrate

0%

1 g

Fat

General nutrients

Water 90.11 g

4%

90.11

Calories 37.00 kcal

1%

37.00

Protein 5.31 g

7%

5.31

Fat 0.66 g

0%

0.66

Ash 0.71 g

-

-

Carbohydrate 3.21 g

1%

3.21

Minerals

Calcium Ca 61.00 mg

6%

61.00

Iron Fe 1.09 mg

10%

1.09

Magnesium Mg 30.00 mg

7%

30.00

Phosphorus P 25.00 mg

3%

25.00

Potassium K 274.00 mg

5%

274.00

Sodium Na 240.00 mg

18%

240.00

Zinc Zn 0.28 mg

2%

0.28

Copper Cu 0.04 mg

4%

0.04

Manganese Mn 0.16 mg

6%

0.16

Selenium Se 1.10 mcg

2%

1.10

Vitamins (fat-soluble)

Vitamin A 4.00 mcg

0%

4.00

Retinol 0.00 mcg

0%

0.00

Vitamin D Calciferol 0.00 mcg

0%

0.00

Vitamins (water-soluble)

Vitamin C Ascorbic acid 9.80 mg

10%

9.80

Vitamin B1 Thiamin 0.09 mg

7%

0.09

Vitamin B2 Riboflavin 0.07 mg

5%

0.07

Vitamin B3 Niacin 0.65 mg

4%

0.65

Vitamin B5 Pantothenic acid 0.04 mg

0%

0.04

Vitamin B6 Pyridoxine 0.08 mg

6%

0.08

Folic acid 0.00 mcg

-

-

Folate 35.00 mcg

8%

35.00

Vitamin B9 Folate DFE 35.00 mcg

8%

35.00

Vitamin B12 Cobalamin 0.00 mcg

0%

0.00

Saturated fatty acids

Saturated fatty acids 0.10 g

Myristic acid 0.00 g

Palmitic acid 0.06 g

Stearic acid 0.04 g

Monounsaturated fatty acids

Monounsaturated fatty acids 0.24 g

Octadecenoic acid 0.24 g

Erucic acid Omega-9 0.00 g

Polyunsaturated fatty acids

Polyunsaturated fatty acids 0.18 g

Octadecadienoic acid 0.16 g

Octadecatrienoic acid 0.02 g

Trans fatty acids

Trans fatty acids 0.00 g

Sterols

Cholesterol 0.00 mg