Les choux de patates douces - composición, beneficios y daños

Eau 63.02 g

-

Calories 161.00 kcal

7%

Protéine 1.36 g

1%

Gras (lipides) 3.58 g

4%

Cendre 1.32 g

-

Glucides 30.72 g

9%

Fibres 1.90 g

-

Sucres 7.65 g

-

Calcium, Ca 57.00 mg

5%

Fer, Fe 0.40 mg

4%

Potassium, K 248.00 mg

5%

Sodium, Na 250.00 mg

19%

Vitamine C, acide ascorbique total 2.20 mg

2%

Acides gras saturés (AGS) 0.31 g

Acides gras trans (AGT) 0.07 g

Cholestérol 0.00 mg