Nutrionio
Summer squash

Summer squash - nutritional value information and benefits

* refine tags for better results

per 100g, % - from average daily nutrient intake

0%

19 kcal

Calories

1%

1 g

Protein

1%

4 g

Carbohydrate

0%

0 g

Fat (lipid)

General nutrients

Water 94.01 g

-

-

Calories 18.67 kcal

0%

18.67

Protein 1.01 g

1%

1.01

Fat (lipid) 0.27 g

0%

0.27

Ash 0.72 g

-

-

Carbohydrate 3.99 g

1%

3.99

Fiber 1.30 g

-

-

Sugars 2.46 g

-

-

Sucrose 0.03 g

-

-

Glucose (dextrose) 0.75 g

-

-

Fructose 0.95 g

-

-

Minerals

Calcium, Ca 23.00 mg

2%

23.00

Iron, Fe 0.36 mg

3%

0.36

Magnesium, Mg 21.67 mg

5%

21.67

Phosphorus, P 38.67 mg

5%

38.67

Potassium, K 215.33 mg

4%

215.33

Sodium, Na 80.00 mg

6%

80.00

Zinc, Zn 0.36 mg

3%

0.36

Copper, Cu 0.09 mg

9%

0.09

Manganese, Mn 0.20 mg

8%

0.20

Selenium, Se 0.20 mcg

0%

0.20

Vitamins (fat-soluble)

Vitamin A 10.67 mcg

1%

10.67

Retinol 0.00 mcg

0%

0.00

Carotene, beta 124.67 mcg

2%

124.67

Carotene, alpha 0.00 mcg

0%

0.00

Cryptoxanthin, beta 0.00 mcg

-

-

Lycopene 0.00 mcg

-

-

Lutein + zeaxanthin 2207.67 mcg

-

-

Vitamin E (alpha-tocopherol) 0.13 mg

0%

0.13

Vitamin D (D2 + D3) 0.00 mcg

0%

0.00

Vitamin K (phylloquinone) 3.33 mcg

2%

3.33

Vitamins (water-soluble)

Vitamin C, total ascorbic acid 9.33 mg

10%

9.33

Thiamin 0.05 mg

3%

0.05

Riboflavin 0.07 mg

5%

0.07

Niacin 0.50 mg

3%

0.50

Pantothenic acid 0.14 mg

2%

0.14

Vitamin B-6 0.12 mg

8%

0.12

Folic acid 0.00 mcg

-

-

Folate, food 23.00 mcg

5%

23.00

Folate, DFE 23.00 mcg

5%

23.00

Choline, total 7.50 mg

1%

7.50

Vitamin B-12 0.00 mcg

0%

0.00

Amino acids

Tryptophan 0.01 g

1%

0.01

Threonine 0.02 g

1%

0.02

Isoleucine 0.04 g

1%

0.04

Leucine 0.06 g

1%

0.06

Lysine 0.06 g

1%

0.06

Methionine 0.01 g

0%

0.01

Cystine 0.01 g

0%

0.01

Phenylalanine 0.04 g

0%

0.04

Tyrosine 0.03 g

0%

0.03

Valine 0.05 g

1%

0.05

Arginine 0.04 g

0%

0.04

Histidine 0.02 g

1%

0.02

Alanine 0.05 g

0%

0.05

Aspartic acid 0.12 g

1%

0.12

Glutamic acid 0.11 g

0%

0.11

Glycine 0.04 g

1%

0.04

Proline 0.03 g

0%

0.03

Serine 0.04 g

0%

0.04

Saturated fatty acids

Saturated fatty acids (SFA) 0.06 g

Butyric acid, SFA 4:0 0.00 g

Caproic acid, SFA 6:0 0.00 g

Caprylic acid, SFA 8:0 0.00 g

Capric acid, SFA 10:0 0.00 g

Lauric acid, SFA 12:0 0.00 g

Myristic acid, SFA 14:0 0.00 g

Palmitic acid, SFA 16:0 0.05 g

Stearic acid, SFA 18:0 0.01 g

Monounsaturated fatty acids

Monounsaturated fatty acids (MUFA) 0.02 g

Palmitoleic acid, MUFA 16:1, ω−7 0.00 g

Oleic acid, MUFA 18:1, ω−9 0.02 g

Eicosenoic acid, MUFA 20:1 0.00 g

Erucic acid, MUFA 22:1, ω−9 0.00 g

Polyunsaturated fatty acids

Polyunsaturated fatty acids (PUFA) 0.12 g

Linoleic acid, PUFA 18:2, ω-6 0.04 g

Linolenic acid, PUFA 18:3 0.07 g

Stearidonic acid, PUFA 18:4, ω-3 0.00 g

Arachidonic acid, PUFA 20:4, ω-6 0.00 g

PUFA 2:5 n-3 (EPA) 0.00 g

Docosapentaenoic acid, PUFA 22:5 n-3 (DPA), ω-3 0.00 g

Docosahexaenoic acid, PUFA 22:6 n-3 (DHA), ω-3 0.00 g

Trans fatty acids

Trans fatty acids (TFA) 0.00 g

Sterols

Cholesterol 0.00 mg

Other

Alcohol, ethyl 0.00 g

Caffeine 0.00 mg

Theobromine 0.00 mg