Nutrionio
Raw beef tripe

Raw beef tripe - nutritional value information and benefits

raw

per 100g, % - from average daily nutrient intake

3%

85 kcal

Calories

16%

12 g

Protein

0%

0 g

Carbohydrate

4%

4 g

Fat (lipid)

General nutrients

Water 84.16 g

-

-

Calories 85.00 kcal

3%

85.00

Protein 12.07 g

16%

12.07

Fat (lipid) 3.69 g

4%

3.69

Ash 0.55 g

-

-

Carbohydrate 0.00 g

0%

0.00

Fiber 0.00 g

-

-

Sugars 0.00 g

-

-

Minerals

Calcium, Ca 69.00 mg

6%

69.00

Iron, Fe 0.59 mg

5%

0.59

Magnesium, Mg 13.00 mg

3%

13.00

Phosphorus, P 64.00 mg

9%

64.00

Potassium, K 67.00 mg

1%

67.00

Sodium, Na 97.00 mg

7%

97.00

Zinc, Zn 1.42 mg

12%

1.42

Copper, Cu 0.07 mg

7%

0.07

Manganese, Mn 0.09 mg

3%

0.09

Selenium, Se 12.50 mcg

22%

12.50

Vitamins (fat-soluble)

Vitamin A 0.00 mcg

0%

0.00

Retinol 0.00 mcg

0%

0.00

Carotene, beta 0.00 mcg

0%

0.00

Carotene, alpha 0.00 mcg

0%

0.00

Cryptoxanthin, beta 0.00 mcg

-

-

Lycopene 0.00 mcg

-

-

Lutein + zeaxanthin 0.00 mcg

-

-

Vitamin E (alpha-tocopherol) 0.09 mg

0%

0.09

Vitamin D (D2 + D3) 0.00 mcg

0%

0.00

Vitamin D3 (cholecalciferol) 0.00 mcg

0%

0.00

Vitamin K (phylloquinone) 0.00 mcg

0%

0.00

Vitamins (water-soluble)

Vitamin C, total ascorbic acid 0.00 mg

0%

0.00

Thiamin 0.00 mg

0%

0.00

Riboflavin 0.06 mg

4%

0.06

Niacin 0.88 mg

5%

0.88

Pantothenic acid 0.23 mg

4%

0.23

Vitamin B-6 0.01 mg

1%

0.01

Folic acid 0.00 mcg

-

-

Folate, food 5.00 mcg

1%

5.00

Folate, DFE 5.00 mcg

1%

5.00

Choline, total 194.80 mg

38%

194.80

Vitamin B-12 1.39 mcg

57%

1.39

Saturated fatty acids

Saturated fatty acids (SFA) 1.29 g

Butyric acid, SFA 4:0 0.00 g

Caproic acid, SFA 6:0 0.00 g

Caprylic acid, SFA 8:0 0.00 g

Capric acid, SFA 10:0 0.00 g

Lauric acid, SFA 12:0 0.00 g

Myristic acid, SFA 14:0 0.07 g

Pentadecylic acid, SFA 15:0 0.02 g

Palmitic acid, SFA 16:0 0.64 g

Margaric acid, SFA 17:0 0.08 g

Stearic acid, SFA 18:0 0.46 g

Arachidic acid, SFA 20:0 0.00 g

Behenic acid, SFA 22:0 0.01 g

Monounsaturated fatty acids

Monounsaturated fatty acids (MUFA) 1.53 g

Myristoleic acid, MUFA 14:1 0.02 g

MUFA 15:1 0.00 g

Palmitoleic acid, MUFA 16:1, ω−7 0.09 g

Oleic acid, MUFA 18:1, ω−9 1.41 g

Eicosenoic acid, MUFA 20:1 0.02 g

Erucic acid, MUFA 22:1, ω−9 0.00 g

Polyunsaturated fatty acids

Polyunsaturated fatty acids (PUFA) 0.18 g

Linoleic acid, PUFA 18:2, ω-6 0.12 g

Linolenic acid, PUFA 18:3 0.01 g

Alpha-linolenic acid, PUFA 18:3 n-3 c,c,c (ALA) 0.01 g

Gamma-linolenic acid, PUFA 18:3 n-6 c,c,c 0.00 g

Stearidonic acid, PUFA 18:4, ω-3 0.00 g

PUFA 20:2 n-6 c,c 0.01 g

PUFA 20:3 0.00 g

Arachidonic acid, PUFA 20:4, ω-6 0.05 g

PUFA 2:5 n-3 (EPA) 0.00 g

Docosapentaenoic acid, PUFA 22:5 n-3 (DPA), ω-3 0.00 g

Docosahexaenoic acid, PUFA 22:6 n-3 (DHA), ω-3 0.00 g

Trans fatty acids

Trans fatty acids (TFA) 0.15 g

Sterols

Cholesterol 122.00 mg

Other

Alcohol, ethyl 0.00 g

Caffeine 0.00 mg

Theobromine 0.00 mg