Boiled pink beans (with salt) - nutritional value information and benefits
per 100g, % - from average daily nutrient intake
6%
149 kcal
Calories
12%
9 g
Protein
9%
28 g
Carbohydrate
0%
0 g
Fat
General nutrients
Water 61.20 g
3%
Calories 149.00 kcal
6%
Protein 9.06 g
12%
Fat 0.49 g
0%
Ash 1.34 g
-
Carbohydrate 27.91 g
9%
Fiber 5.30 g
-
Sugars 0.36 g
-
Minerals
Calcium Ca 52.00 mg
5%
Iron Fe 2.30 mg
23%
Magnesium Mg 65.00 mg
16%
Phosphorus P 165.00 mg
23%
Potassium K 508.00 mg
10%
Sodium Na 238.00 mg
18%
Zinc Zn 0.96 mg
8%
Copper Cu 0.27 mg
30%
Manganese Mn 0.55 mg
23%
Selenium Se 1.40 mcg
2%
Vitamins (fat-soluble)
Vitamin A 0.00 mcg
0%
Retinol 0.00 mcg
0%
Beta-carotene 0.00 mcg
0%
Alpha-carotene 0.00 mcg
0%
Beta-cryptoxanthin 0.00 mcg
-
Lycopene 0.00 mcg
-
Lutein and zeaxanthin 0.00 mcg
-
Vitamin E Alpha-tocopherol 0.98 mg
6%
Vitamin D Calciferol 0.00 mcg
0%
Vitamin K1 Phylloquinone 3.70 mcg
3%
Vitamins (water-soluble)
Vitamin C Ascorbic acid 0.00 mg
0%
Vitamin B1 Thiamin 0.26 mg
21%
Vitamin B2 Riboflavin 0.06 mg
4%
Vitamin B3 Niacin 0.57 mg
3%
Vitamin B4 Choline 36.90 mg
7%
Vitamin B5 Pantothenic acid 0.30 mg
5%
Vitamin B6 Pyridoxine 0.18 mg
13%
Folic acid 0.00 mcg
-
Folate 168.00 mcg
42%
Vitamin B9 Folate DFE 168.00 mcg
42%
Vitamin B12 Cobalamin 0.00 mcg
0%
Amino acids
Tryptophan 0.11 g
13%
Threonine 0.38 g
15%
Isoleucine 0.40 g
20%
Leucine 0.72 g
15%
Lysine 0.62 g
15%
Methionine 0.14 g
7%
Cystine 0.10 g
5%
Phenylalanine 0.49 g
11%
Tyrosine 0.26 g
5%
Valine 0.47 g
18%
Arginine 0.56 g
9%
Histidine 0.25 g
12%
Alanine 0.38 g
5%
Aspartic acid 1.10 g
8%
Glutamic acid 1.38 g
10%
Glycine 0.35 g
10%
Proline 0.38 g
8%
Serine 0.49 g
5%
Saturated fatty acids
Saturated fatty acids 0.13 g
Myristic acid 0.00 g
Palmitic acid 0.12 g
Stearic acid 0.01 g
Monounsaturated fatty acids
Monounsaturated fatty acids 0.04 g
Octadecenoic acid 0.04 g
Polyunsaturated fatty acids
Polyunsaturated fatty acids 0.21 g
Octadecadienoic acid 0.11 g
Octadecatrienoic acid 0.10 g
Trans fatty acids
Trans fatty acids 0.00 g
Sterols
Cholesterol 0.00 mg