Raw summer scallop squash - nutritional value information and benefits
per 100g, % - from average daily nutrient intake
0%
18 kcal
Calories
1%
1 g
Protein
1%
4 g
Carbohydrate
0%
0 g
Fat
General nutrients
Water 94.18 g
4%
Calories 18.00 kcal
0%
Protein 1.20 g
1%
Fat 0.20 g
0%
Ash 0.58 g
-
Carbohydrate 3.84 g
1%
Fiber 1.20 g
-
Sugars 2.39 g
-
Minerals
Calcium Ca 19.00 mg
1%
Iron Fe 0.40 mg
4%
Magnesium Mg 23.00 mg
5%
Phosphorus P 36.00 mg
5%
Potassium K 182.00 mg
3%
Sodium Na 1.00 mg
0%
Zinc Zn 0.29 mg
2%
Copper Cu 0.10 mg
11%
Manganese Mn 0.16 mg
6%
Selenium Se 0.20 mcg
0%
Vitamins (fat-soluble)
Vitamin A 11.00 mcg
1%
Retinol 0.00 mcg
0%
Beta-carotene 130.00 mcg
2%
Alpha-carotene 0.00 mcg
0%
Beta-cryptoxanthin 0.00 mcg
-
Lycopene 0.00 mcg
-
Lutein and zeaxanthin 2308.00 mcg
-
Vitamin E Alpha-tocopherol 0.13 mg
0%
Vitamin D Calciferol 0.00 mcg
0%
Vitamin K1 Phylloquinone 3.30 mcg
2%
Vitamins (water-soluble)
Vitamin C Ascorbic acid 18.00 mg
20%
Vitamin B1 Thiamin 0.07 mg
5%
Vitamin B2 Riboflavin 0.03 mg
2%
Vitamin B3 Niacin 0.60 mg
3%
Vitamin B4 Choline 7.30 mg
1%
Vitamin B5 Pantothenic acid 0.10 mg
2%
Vitamin B6 Pyridoxine 0.11 mg
8%
Folic acid 0.00 mcg
-
Folate 30.00 mcg
7%
Vitamin B9 Folate DFE 30.00 mcg
7%
Vitamin B12 Cobalamin 0.00 mcg
0%
Amino acids
Tryptophan 0.01 g
1%
Threonine 0.03 g
1%
Isoleucine 0.04 g
2%
Leucine 0.07 g
1%
Lysine 0.07 g
1%
Methionine 0.02 g
0%
Cystine 0.01 g
0%
Phenylalanine 0.04 g
0%
Tyrosine 0.03 g
0%
Valine 0.05 g
2%
Arginine 0.05 g
0%
Histidine 0.03 g
1%
Alanine 0.06 g
0%
Aspartic acid 0.15 g
1%
Glutamic acid 0.13 g
0%
Glycine 0.05 g
1%
Proline 0.04 g
0%
Serine 0.05 g
0%
Saturated fatty acids
Saturated fatty acids 0.04 g
Butyric acid 0.00 g
Caproic acid 0.00 g
Caprylic acid 0.00 g
Capric acid 0.00 g
Lauric acid 0.00 g
Myristic acid 0.00 g
Palmitic acid 0.04 g
Stearic acid 0.00 g
Monounsaturated fatty acids
Monounsaturated fatty acids 0.02 g
Hexadecenoic acid 0.00 g
Octadecenoic acid 0.01 g
Gondoic acid Omega-9 0.00 g
Erucic acid Omega-9 0.00 g
Polyunsaturated fatty acids
Polyunsaturated fatty acids 0.08 g
Octadecadienoic acid 0.03 g
Octadecatrienoic acid 0.05 g
Stearidonic acid Omega-3 0.00 g
Eicosatetraenoic acid 0.00 g
Eicosapentaenoic acid EPA Omega-3 0.00 g
Docosapentaenoic acid DPA Omega-3 0.00 g
Docosahexaenoic acid DHA Omega-3 0.00 g
Trans fatty acids
Trans fatty acids 0.00 g
Sterols
Cholesterol 0.00 mg
Other
Ethyl alcohol 0.00 g
Caffeine 0.00 mg
Theobromine 0.00 mg