Cauliflower (with salt) - nutritional value information and benefits

Water 93.00 g

-

Calories 23.00 kcal

1%

Protein 1.84 g

2%

Fat (lipid) 0.45 g

0%

Ash 0.60 g

-

Carbohydrate 4.11 g

1%

Fiber 2.30 g

-

Sugars 1.86 g

-

Calcium, Ca 16.00 mg

1%

Iron, Fe 0.32 mg

3%

Magnesium, Mg 9.00 mg

2%

Phosphorus, P 32.00 mg

4%

Potassium, K 142.00 mg

3%

Sodium, Na 242.00 mg

18%

Zinc, Zn 0.17 mg

1%

Copper, Cu 0.02 mg

1%

Manganese, Mn 0.13 mg

5%

Selenium, Se 0.60 mcg

1%

Fluoride, F 1.00 mcg

0%

Vitamin A 1.00 mcg

0%

Retinol 0.00 mcg

0%

Carotene, beta 7.00 mcg

0%

Carotene, alpha 0.00 mcg

0%

Cryptoxanthin, beta 0.00 mcg

-

Lycopene 0.00 mcg

-

Lutein + zeaxanthin 29.00 mcg

-

Vitamin E (alpha-tocopherol) 0.07 mg

0%

Vitamin D (D2 + D3) 0.00 mcg

0%

Vitamin K (phylloquinone) 13.80 mcg

11%

Vitamin C, total ascorbic acid 44.30 mg

49%

Thiamin 0.04 mg

3%

Riboflavin 0.05 mg

3%

Niacin 0.41 mg

2%

Pantothenic acid 0.51 mg

10%

Vitamin B-6 0.17 mg

13%

Folic acid 0.00 mcg

-

Folate, food 44.00 mcg

11%

Folate, DFE 44.00 mcg

11%

Choline, total 39.10 mg

7%

Vitamin B-12 0.00 mcg

0%

Betaine 0.10 mg

-

Tryptophan 0.02 g

3%

Threonine 0.07 g

2%

Isoleucine 0.07 g

3%

Leucine 0.11 g

2%

Lysine 0.10 g

2%

Methionine 0.03 g

1%

Cystine 0.02 g

1%

Phenylalanine 0.07 g

1%

Tyrosine 0.04 g

0%

Valine 0.09 g

3%

Arginine 0.09 g

1%

Histidine 0.04 g

1%

Alanine 0.10 g

1%

Aspartic acid 0.22 g

1%

Glutamic acid 0.25 g

1%

Glycine 0.06 g

1%

Proline 0.08 g

1%

Serine 0.10 g

1%

Saturated fatty acids (SFA) 0.07 g

Palmitic acid, SFA 16:0 0.06 g

Stearic acid, SFA 18:0 0.01 g

Monounsaturated fatty acids (MUFA) 0.03 g

Oleic acid, MUFA 18:1, ω−9 0.03 g

Polyunsaturated fatty acids (PUFA) 0.22 g

Linoleic acid, PUFA 18:2, ω-6 0.05 g

Linolenic acid, PUFA 18:3 0.17 g

Trans fatty acids (TFA) 0.00 g

Cholesterol 0.00 mg