Chicory roots - nutritional value information and benefits
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per 100g, % - from average daily nutrient intake
3%
72 kcal
Calories
1%
1 g
Protein
5%
18 g
Carbohydrate
0%
0 g
Fat
General nutrients
Water 80.00 g
4%
Calories 72.00 kcal
3%
Protein 1.40 g
1%
Fat 0.20 g
0%
Ash 0.89 g
-
Carbohydrate 17.51 g
5%
Fiber 1.50 g
-
Sugars 8.73 g
-
Minerals
Calcium Ca 41.00 mg
4%
Iron Fe 0.80 mg
8%
Magnesium Mg 22.00 mg
5%
Phosphorus P 61.00 mg
8%
Potassium K 290.00 mg
6%
Sodium Na 50.00 mg
3%
Zinc Zn 0.33 mg
3%
Copper Cu 0.08 mg
8%
Manganese Mn 0.23 mg
10%
Selenium Se 0.70 mcg
1%
Vitamins (fat-soluble)
Vitamin A 0.00 mcg
0%
Retinol 0.00 mcg
0%
Vitamin D Calciferol 0.00 mcg
0%
Vitamins (water-soluble)
Vitamin C Ascorbic acid 5.00 mg
5%
Vitamin B1 Thiamin 0.04 mg
3%
Vitamin B2 Riboflavin 0.03 mg
2%
Vitamin B3 Niacin 0.40 mg
2%
Vitamin B5 Pantothenic acid 0.32 mg
6%
Vitamin B6 Pyridoxine 0.24 mg
18%
Folic acid 0.00 mcg
-
Folate 23.00 mcg
5%
Vitamin B9 Folate DFE 23.00 mcg
5%
Vitamin B12 Cobalamin 0.00 mcg
0%
Saturated fatty acids
Saturated fatty acids 0.05 g
Myristic acid 0.00 g
Palmitic acid 0.04 g
Stearic acid 0.00 g
Monounsaturated fatty acids
Monounsaturated fatty acids 0.00 g
Octadecenoic acid 0.00 g
Polyunsaturated fatty acids
Polyunsaturated fatty acids 0.09 g
Octadecadienoic acid 0.08 g
Octadecatrienoic acid 0.01 g
Trans fatty acids
Trans fatty acids 0.00 g
Sterols
Cholesterol 0.00 mg