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Cooked edible podded peas (with salt)

Cooked edible podded peas (with salt) - nutritional value information and benefits

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per 100g, % - from average daily nutrient intake

1%

40 kcal

Calories

4%

3 g

Protein

2%

6 g

Carbohydrate

0%

0 g

Fat

General nutrients

Water 88.91 g

4%

88.91

Calories 40.00 kcal

1%

40.00

Protein 3.27 g

4%

3.27

Fat 0.23 g

0%

0.23

Ash 1.13 g

-

-

Carbohydrate 6.46 g

2%

6.46

Fiber 2.80 g

-

-

Sugars 3.99 g

-

-

Minerals

Calcium Ca 42.00 mg

4%

42.00

Iron Fe 1.97 mg

19%

1.97

Magnesium Mg 26.00 mg

6%

26.00

Phosphorus P 55.00 mg

7%

55.00

Potassium K 240.00 mg

5%

240.00

Sodium Na 240.00 mg

18%

240.00

Zinc Zn 0.37 mg

3%

0.37

Copper Cu 0.08 mg

8%

0.08

Manganese Mn 0.17 mg

7%

0.17

Selenium Se 0.70 mcg

1%

0.70

Vitamins (fat-soluble)

Vitamin A 52.00 mcg

5%

52.00

Retinol 0.00 mcg

0%

0.00

Beta-carotene 597.00 mcg

11%

597.00

Alpha-carotene 42.00 mcg

0%

42.00

Beta-cryptoxanthin 0.00 mcg

-

-

Lycopene 0.00 mcg

-

-

Lutein and zeaxanthin 702.00 mcg

-

-

Vitamin E Alpha-tocopherol 0.39 mg

2%

0.39

Vitamin D Calciferol 0.00 mcg

0%

0.00

Vitamin K1 Phylloquinone 25.00 mcg

20%

25.00

Vitamins (water-soluble)

Vitamin C Ascorbic acid 47.90 mg

53%

47.90

Vitamin B1 Thiamin 0.13 mg

10%

0.13

Vitamin B2 Riboflavin 0.08 mg

5%

0.08

Vitamin B3 Niacin 0.54 mg

3%

0.54

Vitamin B4 Choline 17.40 mg

3%

17.40

Vitamin B5 Pantothenic acid 0.67 mg

13%

0.67

Vitamin B6 Pyridoxine 0.14 mg

11%

0.14

Folic acid 0.00 mcg

-

-

Folate 29.00 mcg

7%

29.00

Vitamin B9 Folate DFE 29.00 mcg

7%

29.00

Vitamin B12 Cobalamin 0.00 mcg

0%

0.00

Amino acids

Tryptophan 0.03 g

4%

0.03

Threonine 0.12 g

4%

0.12

Isoleucine 0.19 g

9%

0.19

Leucine 0.27 g

5%

0.27

Lysine 0.24 g

5%

0.24

Methionine 0.01 g

0%

0.01

Cystine 0.04 g

2%

0.04

Phenylalanine 0.11 g

2%

0.11

Tyrosine 0.12 g

2%

0.12

Valine 0.32 g

12%

0.32

Arginine 0.16 g

2%

0.16

Histidine 0.02 g

0%

0.02

Alanine 0.07 g

1%

0.07

Aspartic acid 0.27 g

2%

0.27

Glutamic acid 0.52 g

3%

0.52

Glycine 0.08 g

2%

0.08

Proline 0.07 g

1%

0.07

Serine 0.15 g

1%

0.15

Saturated fatty acids

Saturated fatty acids 0.04 g

Myristic acid 0.00 g

Stearic acid 0.00 g

Monounsaturated fatty acids

Monounsaturated fatty acids 0.02 g

Hexadecenoic acid 0.00 g

Octadecenoic acid 0.02 g

Polyunsaturated fatty acids

Polyunsaturated fatty acids 0.10 g

Octadecadienoic acid 0.09 g

Octadecatrienoic acid 0.02 g

Trans fatty acids

Trans fatty acids 0.00 g

Sterols

Cholesterol 0.00 mg