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Boiled potato (skin, with salt)

Boiled potato (skin, with salt) - nutritional value information and benefits

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per 100g, % - from average daily nutrient intake

3%

78 kcal

Calories

3%

3 g

Protein

5%

17 g

Carbohydrate

0%

0 g

Fat

General nutrients

Water 77.80 g

3%

77.80

Calories 78.00 kcal

3%

78.00

Protein 2.86 g

3%

2.86

Fat 0.10 g

0%

0.10

Ash 2.04 g

-

-

Carbohydrate 17.20 g

5%

17.20

Fiber 3.30 g

-

-

Minerals

Calcium Ca 45.00 mg

4%

45.00

Iron Fe 6.07 mg

60%

6.07

Magnesium Mg 30.00 mg

7%

30.00

Phosphorus P 54.00 mg

7%

54.00

Potassium K 407.00 mg

8%

407.00

Sodium Na 250.00 mg

19%

250.00

Zinc Zn 0.44 mg

4%

0.44

Copper Cu 0.88 mg

97%

0.88

Manganese Mn 1.34 mg

58%

1.34

Selenium Se 0.30 mcg

0%

0.30

Vitamins (fat-soluble)

Vitamin A 0.00 mcg

0%

0.00

Retinol 0.00 mcg

0%

0.00

Vitamin D Calciferol 0.00 mcg

0%

0.00

Vitamins (water-soluble)

Vitamin C Ascorbic acid 5.20 mg

5%

5.20

Vitamin B1 Thiamin 0.03 mg

2%

0.03

Vitamin B2 Riboflavin 0.04 mg

2%

0.04

Vitamin B3 Niacin 1.22 mg

7%

1.22

Vitamin B5 Pantothenic acid 0.36 mg

7%

0.36

Vitamin B6 Pyridoxine 0.24 mg

18%

0.24

Folic acid 0.00 mcg

-

-

Folate 10.00 mcg

2%

10.00

Vitamin B9 Folate DFE 10.00 mcg

2%

10.00

Vitamin B12 Cobalamin 0.00 mcg

0%

0.00

Saturated fatty acids

Saturated fatty acids 0.03 g

Capric acid 0.00 g

Lauric acid 0.00 g

Myristic acid 0.00 g

Palmitic acid 0.02 g

Stearic acid 0.00 g

Monounsaturated fatty acids

Monounsaturated fatty acids 0.00 g

Hexadecenoic acid 0.00 g

Octadecenoic acid 0.00 g

Polyunsaturated fatty acids

Polyunsaturated fatty acids 0.04 g

Octadecadienoic acid 0.03 g

Octadecatrienoic acid 0.01 g

Trans fatty acids

Trans fatty acids 0.00 g

Sterols

Cholesterol 0.00 mg