Raisin - nutritional value information and benefits
per 100g, % - from average daily nutrient intake
12%
296 kcal
Calories
3%
3 g
Protein
25%
78 g
Carbohydrate
0%
1 g
Fat
General nutrients
Water 16.57 g
0%
Calories 296.00 kcal
12%
Protein 2.52 g
3%
Fat 0.54 g
0%
Ash 1.89 g
-
Carbohydrate 78.47 g
25%
Fiber 6.80 g
-
Minerals
Calcium Ca 28.00 mg
2%
Iron Fe 2.59 mg
25%
Magnesium Mg 30.00 mg
7%
Phosphorus P 75.00 mg
10%
Potassium K 825.00 mg
17%
Sodium Na 28.00 mg
2%
Zinc Zn 0.18 mg
1%
Copper Cu 0.30 mg
33%
Manganese Mn 0.27 mg
11%
Selenium Se 0.60 mcg
1%
Vitamins (fat-soluble)
Vitamin A 0.00 mcg
0%
Retinol 0.00 mcg
0%
Vitamin D Calciferol 0.00 mcg
0%
Vitamins (water-soluble)
Vitamin C Ascorbic acid 5.40 mg
6%
Vitamin B1 Thiamin 0.11 mg
9%
Vitamin B2 Riboflavin 0.18 mg
13%
Vitamin B3 Niacin 1.11 mg
6%
Vitamin B5 Pantothenic acid 0.05 mg
0%
Vitamin B6 Pyridoxine 0.19 mg
14%
Folic acid 0.00 mcg
-
Folate 3.00 mcg
0%
Vitamin B9 Folate DFE 3.00 mcg
0%
Vitamin B12 Cobalamin 0.00 mcg
0%
Saturated fatty acids
Saturated fatty acids 0.18 g
Butyric acid 0.00 g
Caproic acid 0.00 g
Caprylic acid 0.00 g
Capric acid 0.00 g
Lauric acid 0.00 g
Myristic acid 0.00 g
Palmitic acid 0.15 g
Stearic acid 0.02 g
Monounsaturated fatty acids
Monounsaturated fatty acids 0.02 g
Hexadecenoic acid 0.00 g
Octadecenoic acid 0.02 g
Gondoic acid Omega-9 0.00 g
Erucic acid Omega-9 0.00 g
Polyunsaturated fatty acids
Polyunsaturated fatty acids 0.16 g
Octadecadienoic acid 0.12 g
Octadecatrienoic acid 0.04 g
Stearidonic acid Omega-3 0.00 g
Eicosatetraenoic acid 0.00 g
Eicosapentaenoic acid EPA Omega-3 0.00 g
Docosapentaenoic acid DPA Omega-3 0.00 g
Docosahexaenoic acid DHA Omega-3 0.00 g
Trans fatty acids
Trans fatty acids 0.00 g
Sterols
Cholesterol 0.00 mg
Other
Ethyl alcohol 0.00 g