🍏 Nutrionio
Raw winter hubbard squash

Raw winter hubbard squash - nutritional value information and benefits

per 100g, % - from average daily nutrient intake

1%

40 kcal

Calories

2%

2 g

Protein

2%

9 g

Carbohydrate

0%

1 g

Fat

General nutrients

Water 88.00 g

4%

88.00

Calories 40.00 kcal

1%

40.00

Protein 2.00 g

2%

2.00

Fat 0.50 g

0%

0.50

Ash 0.80 g

-

-

Carbohydrate 8.70 g

2%

8.70

Fiber 3.90 g

-

-

Sugars 3.95 g

-

-

Minerals

Calcium Ca 14.00 mg

1%

14.00

Iron Fe 0.40 mg

4%

0.40

Magnesium Mg 19.00 mg

4%

19.00

Phosphorus P 21.00 mg

3%

21.00

Potassium K 320.00 mg

6%

320.00

Sodium Na 7.00 mg

0%

7.00

Zinc Zn 0.13 mg

1%

0.13

Copper Cu 0.06 mg

7%

0.06

Manganese Mn 0.18 mg

7%

0.18

Selenium Se 0.50 mcg

0%

0.50

Vitamins (fat-soluble)

Vitamin A 68.00 mcg

7%

68.00

Retinol 0.00 mcg

0%

0.00

Beta-carotene 820.00 mcg

16%

820.00

Alpha-carotene 0.00 mcg

0%

0.00

Beta-cryptoxanthin 0.00 mcg

-

-

Lycopene 0.00 mcg

-

-

Lutein and zeaxanthin 0.00 mcg

-

-

Vitamin E Alpha-tocopherol 0.16 mg

1%

0.16

Vitamin D Calciferol 0.00 mcg

0%

0.00

Vitamin K1 Phylloquinone 1.30 mcg

1%

1.30

Vitamins (water-soluble)

Vitamin C Ascorbic acid 11.00 mg

12%

11.00

Vitamin B1 Thiamin 0.07 mg

5%

0.07

Vitamin B2 Riboflavin 0.04 mg

3%

0.04

Vitamin B3 Niacin 0.50 mg

3%

0.50

Vitamin B4 Choline 11.80 mg

2%

11.80

Vitamin B5 Pantothenic acid 0.40 mg

8%

0.40

Vitamin B6 Pyridoxine 0.15 mg

11%

0.15

Folic acid 0.00 mcg

-

-

Folate 16.00 mcg

4%

16.00

Vitamin B9 Folate DFE 16.00 mcg

4%

16.00

Vitamin B12 Cobalamin 0.00 mcg

0%

0.00

Amino acids

Tryptophan 0.03 g

3%

0.03

Threonine 0.06 g

2%

0.06

Isoleucine 0.08 g

3%

0.08

Leucine 0.11 g

2%

0.11

Lysine 0.07 g

1%

0.07

Methionine 0.03 g

1%

0.03

Cystine 0.02 g

0%

0.02

Phenylalanine 0.08 g

1%

0.08

Tyrosine 0.07 g

1%

0.07

Valine 0.09 g

3%

0.09

Arginine 0.11 g

1%

0.11

Histidine 0.04 g

1%

0.04

Alanine 0.08 g

1%

0.08

Aspartic acid 0.22 g

1%

0.22

Glutamic acid 0.35 g

2%

0.35

Glycine 0.07 g

2%

0.07

Proline 0.07 g

1%

0.07

Serine 0.08 g

0%

0.08

Saturated fatty acids

Saturated fatty acids 0.10 g

Butyric acid 0.00 g

Caproic acid 0.00 g

Caprylic acid 0.00 g

Capric acid 0.00 g

Lauric acid 0.00 g

Myristic acid 0.00 g

Palmitic acid 0.09 g

Stearic acid 0.01 g

Monounsaturated fatty acids

Monounsaturated fatty acids 0.04 g

Hexadecenoic acid 0.00 g

Octadecenoic acid 0.03 g

Gondoic acid Omega-9 0.00 g

Erucic acid Omega-9 0.00 g

Polyunsaturated fatty acids

Polyunsaturated fatty acids 0.21 g

Octadecadienoic acid 0.08 g

Octadecatrienoic acid 0.13 g

Stearidonic acid Omega-3 0.00 g

Eicosatetraenoic acid 0.00 g

Eicosapentaenoic acid EPA Omega-3 0.00 g

Docosapentaenoic acid DPA Omega-3 0.00 g

Docosahexaenoic acid DHA Omega-3 0.00 g

Trans fatty acids

Trans fatty acids 0.00 g

Sterols

Cholesterol 0.00 mg

Other

Ethyl alcohol 0.00 g

Caffeine 0.00 mg

Theobromine 0.00 mg