Raw winter squash - nutritional value information and benefits
per 100g, % - from average daily nutrient intake
1%
34 kcal
Calories
1%
1 g
Protein
2%
9 g
Carbohydrate
0%
0 g
Fat
General nutrients
Water 89.76 g
4%
Calories 34.00 kcal
1%
Protein 0.95 g
1%
Fat 0.13 g
0%
Ash 0.57 g
-
Carbohydrate 8.59 g
2%
Fiber 1.50 g
-
Sugars 2.20 g
-
Minerals
Calcium Ca 28.00 mg
2%
Iron Fe 0.58 mg
5%
Magnesium Mg 14.00 mg
3%
Phosphorus P 23.00 mg
3%
Potassium K 350.00 mg
7%
Sodium Na 4.00 mg
0%
Zinc Zn 0.21 mg
1%
Copper Cu 0.07 mg
7%
Manganese Mn 0.16 mg
7%
Selenium Se 0.40 mcg
0%
Vitamins (fat-soluble)
Vitamin A 68.00 mcg
7%
Retinol 0.00 mcg
0%
Beta-carotene 820.00 mcg
16%
Alpha-carotene 0.00 mcg
0%
Beta-cryptoxanthin 0.00 mcg
-
Lycopene 0.00 mcg
-
Lutein and zeaxanthin 38.00 mcg
-
Vitamin E Alpha-tocopherol 0.12 mg
0%
Vitamin D Calciferol 0.00 mcg
0%
Vitamin K1 Phylloquinone 1.10 mcg
0%
Vitamins (water-soluble)
Vitamin C Ascorbic acid 12.30 mg
13%
Vitamin B1 Thiamin 0.03 mg
2%
Vitamin B2 Riboflavin 0.06 mg
4%
Vitamin B3 Niacin 0.50 mg
3%
Vitamin B4 Choline 10.00 mg
2%
Vitamin B5 Pantothenic acid 0.19 mg
3%
Vitamin B6 Pyridoxine 0.16 mg
12%
Folic acid 0.00 mcg
-
Folate 24.00 mcg
6%
Vitamin B9 Folate DFE 24.00 mcg
6%
Vitamin B12 Cobalamin 0.00 mcg
0%
Amino acids
Tryptophan 0.02 g
2%
Threonine 0.04 g
1%
Isoleucine 0.06 g
2%
Leucine 0.08 g
1%
Lysine 0.05 g
1%
Methionine 0.02 g
0%
Cystine 0.01 g
0%
Phenylalanine 0.06 g
1%
Tyrosine 0.05 g
1%
Valine 0.06 g
2%
Arginine 0.08 g
1%
Histidine 0.03 g
1%
Alanine 0.06 g
0%
Aspartic acid 0.16 g
1%
Glutamic acid 0.25 g
1%
Glycine 0.05 g
1%
Proline 0.05 g
1%
Serine 0.06 g
0%
Saturated fatty acids
Saturated fatty acids 0.03 g
Butyric acid 0.00 g
Caproic acid 0.00 g
Caprylic acid 0.00 g
Capric acid 0.00 g
Lauric acid 0.00 g
Myristic acid 0.00 g
Palmitic acid 0.02 g
Stearic acid 0.00 g
Monounsaturated fatty acids
Monounsaturated fatty acids 0.01 g
Hexadecenoic acid 0.00 g
Octadecenoic acid 0.01 g
Gondoic acid Omega-9 0.00 g
Erucic acid Omega-9 0.00 g
Polyunsaturated fatty acids
Polyunsaturated fatty acids 0.06 g
Octadecadienoic acid 0.02 g
Octadecatrienoic acid 0.04 g
Stearidonic acid Omega-3 0.00 g
Eicosatetraenoic acid 0.00 g
Eicosapentaenoic acid EPA Omega-3 0.00 g
Docosapentaenoic acid DPA Omega-3 0.00 g
Docosahexaenoic acid DHA Omega-3 0.00 g
Trans fatty acids
Trans fatty acids 0.00 g
Sterols
Cholesterol 0.00 mg
Other
Ethyl alcohol 0.00 g
Caffeine 0.00 mg
Theobromine 0.00 mg