🍏 Nutrionio
Boiled or baked squash

Boiled or baked squash - nutritional value information and benefits

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per 100g, % - from average daily nutrient intake

1%

27 kcal

Calories

0%

1 g

Protein

2%

6 g

Carbohydrate

0%

0 g

Fat

General nutrients

Water 92.30 g

4%

92.30

Calories 27.00 kcal

1%

27.00

Protein 0.66 g

0%

0.66

Fat 0.26 g

0%

0.26

Ash 0.32 g

-

-

Carbohydrate 6.46 g

2%

6.46

Fiber 1.40 g

-

-

Sugars 2.53 g

-

-

Minerals

Calcium Ca 21.00 mg

2%

21.00

Iron Fe 0.34 mg

3%

0.34

Magnesium Mg 11.00 mg

2%

11.00

Phosphorus P 14.00 mg

2%

14.00

Potassium K 117.00 mg

2%

117.00

Sodium Na 136.00 mg

10%

136.00

Zinc Zn 0.20 mg

1%

0.20

Copper Cu 0.04 mg

3%

0.04

Manganese Mn 0.11 mg

4%

0.11

Selenium Se 0.30 mcg

0%

0.30

Vitamins (fat-soluble)

Vitamin A 6.00 mcg

0%

6.00

Retinol 0.00 mcg

0%

0.00

Beta-carotene 59.00 mcg

1%

59.00

Alpha-carotene 15.00 mcg

0%

15.00

Beta-cryptoxanthin 0.00 mcg

-

-

Lycopene 0.00 mcg

-

-

Lutein and zeaxanthin 0.00 mcg

-

-

Vitamin E Alpha-tocopherol 0.12 mg

0%

0.12

Vitamin D Calciferol 0.00 mcg

0%

0.00

Vitamin K1 Phylloquinone 0.80 mcg

0%

0.80

Vitamins (water-soluble)

Vitamin C Ascorbic acid 3.50 mg

3%

3.50

Vitamin B1 Thiamin 0.04 mg

3%

0.04

Vitamin B2 Riboflavin 0.02 mg

1%

0.02

Vitamin B3 Niacin 0.81 mg

5%

0.81

Vitamin B4 Choline 7.50 mg

1%

7.50

Vitamin B5 Pantothenic acid 0.36 mg

7%

0.36

Vitamin B6 Pyridoxine 0.10 mg

7%

0.10

Folic acid 0.00 mcg

-

-

Folate 8.00 mcg

2%

8.00

Vitamin B9 Folate DFE 8.00 mcg

2%

8.00

Vitamin B12 Cobalamin 0.00 mcg

0%

0.00

Amino acids

Tryptophan 0.01 g

1%

0.01

Threonine 0.02 g

0%

0.02

Isoleucine 0.02 g

1%

0.02

Leucine 0.03 g

0%

0.03

Lysine 0.02 g

0%

0.02

Methionine 0.01 g

0%

0.01

Cystine 0.01 g

0%

0.01

Phenylalanine 0.02 g

0%

0.02

Tyrosine 0.02 g

0%

0.02

Valine 0.03 g

1%

0.03

Arginine 0.03 g

0%

0.03

Histidine 0.01 g

0%

0.01

Alanine 0.03 g

0%

0.03

Aspartic acid 0.06 g

0%

0.06

Glutamic acid 0.11 g

0%

0.11

Glycine 0.02 g

0%

0.02

Proline 0.02 g

0%

0.02

Serine 0.02 g

0%

0.02

Saturated fatty acids

Saturated fatty acids 0.06 g

Butyric acid 0.00 g

Caproic acid 0.00 g

Caprylic acid 0.00 g

Capric acid 0.00 g

Lauric acid 0.00 g

Myristic acid 0.00 g

Palmitic acid 0.05 g

Stearic acid 0.01 g

Monounsaturated fatty acids

Monounsaturated fatty acids 0.02 g

Hexadecenoic acid 0.00 g

Octadecenoic acid 0.02 g

Gondoic acid Omega-9 0.00 g

Erucic acid Omega-9 0.00 g

Polyunsaturated fatty acids

Polyunsaturated fatty acids 0.13 g

Octadecadienoic acid 0.05 g

Octadecatrienoic acid 0.08 g

Stearidonic acid Omega-3 0.00 g

Eicosatetraenoic acid 0.00 g

Eicosapentaenoic acid EPA Omega-3 0.00 g

Docosapentaenoic acid DPA Omega-3 0.00 g

Docosahexaenoic acid DHA Omega-3 0.00 g

Trans fatty acids

Trans fatty acids 0.00 g

Sterols

Cholesterol 0.00 mg

Other

Ethyl alcohol 0.00 g

Caffeine 0.00 mg

Theobromine 0.00 mg