Watermelon seed kernels - nutritional value information and benefits
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per 100g, % - from average daily nutrient intake
24%
557 kcal
Calories
37%
28 g
Protein
4%
15 g
Carbohydrate
56%
47 g
Fat (lipid)
General nutrients
Water 5.05 g
-
Calories 557.00 kcal
24%
Protein 28.33 g
37%
Fat (lipid) 47.37 g
56%
Ash 3.94 g
-
Carbohydrate 15.31 g
4%
Minerals
Calcium, Ca 54.00 mg
5%
Iron, Fe 7.28 mg
72%
Magnesium, Mg 515.00 mg
128%
Phosphorus, P 755.00 mg
107%
Potassium, K 648.00 mg
13%
Sodium, Na 99.00 mg
7%
Zinc, Zn 10.24 mg
93%
Copper, Cu 0.69 mg
76%
Manganese, Mn 1.61 mg
70%
Vitamins (fat-soluble)
Vitamin A 0.00 mcg
0%
Retinol 0.00 mcg
0%
Vitamin D (D2 + D3) 0.00 mcg
0%
Vitamins (water-soluble)
Vitamin C, total ascorbic acid 0.00 mg
0%
Thiamin 0.19 mg
15%
Riboflavin 0.15 mg
11%
Niacin 3.55 mg
22%
Pantothenic acid 0.35 mg
6%
Vitamin B-6 0.09 mg
6%
Folic acid 0.00 mcg
-
Folate, food 58.00 mcg
14%
Folate, DFE 58.00 mcg
14%
Vitamin B-12 0.00 mcg
0%
Amino acids
Tryptophan 0.39 g
48%
Threonine 1.11 g
46%
Isoleucine 1.34 g
67%
Leucine 2.15 g
46%
Lysine 0.89 g
21%
Methionine 0.83 g
46%
Cystine 0.44 g
24%
Phenylalanine 2.03 g
46%
Tyrosine 1.02 g
23%
Valine 1.56 g
62%
Arginine 4.90 g
80%
Histidine 0.78 g
36%
Alanine 1.49 g
22%
Aspartic acid 2.76 g
22%
Glutamic acid 5.70 g
41%
Glycine 1.66 g
47%
Proline 1.25 g
27%
Serine 1.51 g
18%
Saturated fatty acids
Saturated fatty acids (SFA) 9.78 g
Palmitic acid, SFA 16:0 5.41 g
Stearic acid, SFA 18:0 4.30 g
Monounsaturated fatty acids
Monounsaturated fatty acids (MUFA) 7.41 g
Palmitoleic acid, MUFA 16:1, ω−7 0.09 g
Oleic acid, MUFA 18:1, ω−9 7.32 g
Polyunsaturated fatty acids
Polyunsaturated fatty acids (PUFA) 28.09 g
Linoleic acid, PUFA 18:2, ω-6 28.09 g
Sterols
Cholesterol 0.00 mg