Pesce gatto d'allevamento crudo - composizione, benefici e danni

Acqua 79.06 g

-

Calorie 119.00 kcal

5%

Proteina 15.23 g

20%

Grassi (lipidi) 5.94 g

7%

Cenere 1.05 g

-

Carboidrato 0.00 g

0%

Fibra 0.00 g

-

Zuccheri 0.00 g

-

Glucosio (destrosio) 0.00 g

-

Fruttosio 0.00 g

-

Lattosio 0.00 g

-

Maltosio 0.00 g

-

Galattosio 0.00 g

-

Amido 0.00 g

-

Calcio, Ca 8.00 mg

0%

Ferro, Fe 0.23 mg

2%

Magnesio, Mg 19.00 mg

4%

Fosforo, P 204.00 mg

29%

Potassio, K 302.00 mg

6%

Sodio, Na 98.00 mg

7%

Zinco, Zn 0.48 mg

4%

Rame, Cu 0.03 mg

3%

Manganese, Mn 0.02 mg

0%

Selenio, Se 8.20 mcg

14%

Vitamina A 0.00 mcg

0%

Retinolo 0.00 mcg

0%

Carotene, beta 0.00 mcg

0%

Carotene, alfa 0.00 mcg

0%

Criptoxantina, beta 0.00 mcg

-

Licopene 0.00 mcg

-

Luteina + zeaxantina 0.00 mcg

-

Vitamina E (alfa-tocoferolo) 0.81 mg

5%

Vitamina D (D2 + D3) 0.20 mcg

1%

Vitamina D3 (colecalciferolo) 0.20 mcg

1%

Vitamina K (fillochinone) 2.10 mcg

1%

Vitamina K (menachinone-4) 0.60 mcg

0%

Vitamina C, acido ascorbico totale 0.00 mg

0%

Tiamina 0.02 mg

1%

Riboflavina 0.08 mg

6%

Niacina 2.11 mg

13%

Acido pantotenico 0.67 mg

13%

Vitamina B-6 0.15 mg

11%

Acido folico 0.00 mcg

-

Folato, alimento 10.00 mcg

2%

Folato, DFE 10.00 mcg

2%

Colina, totale 65.00 mg

13%

Vitamina B-12 2.88 mcg

120%

Triptofano 0.18 g

22%

Treonina 0.69 g

28%

Isoleucina 0.68 g

33%

Leucina 1.15 g

25%

Lisina 1.39 g

33%

Metionina 0.45 g

24%

Cistina 0.16 g

9%

Fenilalanina 0.61 g

13%

Tirosina 0.51 g

11%

Valina 0.74 g

29%

Arginina 0.95 g

15%

Istidina 0.33 g

15%

Alanina 0.86 g

13%

Acido aspartico 1.49 g

12%

Acido glutammico 2.16 g

15%

Glicina 0.77 g

21%

Prolina 0.57 g

12%

Serina 0.58 g

6%

Acidi grassi saturi (AGS) 1.31 g

Acido butirrico, AGS 4:0 0.00 g

Acido caproico, AGS 6:0 0.00 g

Acido caprilico, AGS 8:0 0.00 g

Acido caprico, AGS 10:0 0.00 g

Acido laurico, AGS 12:0 0.00 g

Acido miristico, AGS 14:0 0.06 g

Acido pentadecilico, AGS 15:0 0.01 g

Acido palmitico, AGS 16:0 0.94 g

Acido margarico, AGS 17:0 0.01 g

Acido stearico, AGS 18:0 0.28 g

Acido arachidico, AGS 20:0 0.01 g

Acido behenico, AGS 22:0 0.00 g

Acido lignocerico, AGS 24:0 0.00 g

Acidi grassi monoinsaturi (AGMI) 2.57 g

Acido miristoleico, AGMI 14:1 0.00 g

AGMI 15:1 0.00 g

Acido palmitoleico, AGMI 16:1, ω−7 0.14 g

AGMI 16:1 c 0.13 g

Acido margarolico, AGMI 17:1 0.03 g

Acido oleico, AGMI 18:1, ω−9 2.33 g

AGMI 18:1 c 2.31 g

Acido eicosenoico, AGMI 20:1 0.07 g

Acido erucico, AGMI 22:1, ω−9 0.00 g

AGMI 22:1 c 0.00 g

Acido nervonico, AGMI 24:1 c, ω−9 0.00 g

Acidi grassi polinsaturi (AGPI) 1.12 g

Acido linoleico, AGPI 18:2, ω-6 0.80 g

AGPI 18:2 n-6 c,c 0.76 g

AGPI 18:2 CLA 0.02 g

Acido linolenico, AGPI 18:3 0.07 g

Acido alfa-linolenico, AGPI 18:3 n-3 c,c,c (ALA) 0.05 g

Acido gamma-linolenico, AGPI 18:3 n-6 c,c,c 0.02 g

Acido stearidonico, AGPI 18:4, ω-3 0.00 g

AGPI 20:2 n-6 c, c 0.04 g

AGPI 20:3 0.06 g

Acido eicosatrienoico, AGPI 20:3 n-3, ω-3 0.00 g

Acido diomo-gamma-linolenico, AGPI 20:3 n-6, ω-6 0.06 g

Acido arachidonico, AGPI 20:4, ω-6 0.04 g

AGPI 2:5 n-3 (EPA) 0.02 g

Acido adrenico, AGPI 22:4 0.01 g

Acido docosapentaenoico, AGPI 22:5 n-3 (DPA), ω-3 0.02 g

Acido docosaesaenoico, AGPI 22:6 n-3 (DHA), ω-3 0.06 g

Acidi grassi trans (AGT) 0.05 g

Acidi grassi transmonoici 0.03 g

AGT 16:1 t 0.01 g

AGT 18:1 t 0.02 g

AGT 22:1 t 0.00 g

AGT 18:2 t non ulteriormente definito 0.02 g

Acidi grassi transpolienoici 0.02 g

Colesterolo 55.00 mg

Alcool, etilico 0.00 g

Caffeina 0.00 mg

Teobromina 0.00 mg