Plantain galben la cuptor - compoziție, beneficii și rău

Apă 55.87 g

-

Calorii 155.00 kcal

6%

Proteină 1.52 g

2%

Grăsimi (lipide) 0.16 g

0%

Frasin 1.09 g

-

Carbohidrați 41.37 g

13%

Fibre 2.20 g

-

Zaharuri 21.33 g

-

Zaharoza 13.72 g

-

Glucoză (dextroză) 3.79 g

-

Fructoză 3.82 g

-

Lactoză 0.00 g

-

Maltoză 0.00 g

-

Galactoză 0.00 g

-

Amidon 17.93 g

-

Calciu, Ca 3.00 mg

0%

Fier, Fe 0.28 mg

2%

Magneziu, Mg 41.00 mg

10%

Fosfor, P 37.00 mg

5%

Potasiu, K 477.00 mg

10%

Sodiu, Na 2.00 mg

0%

Zinc, Zn 0.21 mg

1%

Cupru, Cu 0.04 mg

4%

Mangan, Mn 0.17 mg

7%

Seleniu, Se 0.00 mcg

0%

Vitamina A 45.00 mcg

5%

Retinol 0.00 mcg

0%

Caroten, beta 369.00 mcg

7%

Caroten, alfa 353.00 mcg

7%

Criptoxantina, beta 0.00 mcg

-

Licopen 0.00 mcg

-

Luteina + zeaxantina 28.00 mcg

-

Vitamina E (alfa-tocoferol) 0.00 mg

0%

Vitamina D (D2 + D3) 0.00 mcg

0%

Vitamina K (filochinona) 12.90 mcg

10%

Vitamina K (Menachinona-4) 0.00 mcg

0%

Vitamina C, acid ascorbic total 16.40 mg

18%

Tiamina 0.09 mg

7%

Riboflavină 0.13 mg

10%

Niacina 0.69 mg

4%

Acid pantotenic 0.53 mg

10%

Vitamina B-6 0.21 mg

16%

Acid folic 0.00 mcg

-

Folat, mâncare 53.00 mcg

13%

Folat, DFE 53.00 mcg

13%

Colina, total 12.70 mg

2%

Vitamina B-12 0.00 mcg

0%

Triptofan 0.02 g

2%

Treonina 0.05 g

2%

Isoleucina 0.04 g

2%

Leucina 0.08 g

1%

Lizina 0.07 g

1%

Metionină 0.01 g

0%

Cistina 0.02 g

1%

Fenilalanină 0.05 g

1%

Tirozină 0.03 g

0%

Valină 0.04 g

1%

Arginina 0.08 g

1%

Histidină 0.13 g

6%

Alanina 0.06 g

0%

Acid aspartic 0.12 g

0%

Acid glutamic 0.11 g

0%

Glicina 0.06 g

1%

Proline 0.07 g

1%

Serina 0.06 g

0%

Hidroxiprolina 0.00 g

-

Acizi grași saturați (AGS) 0.00 g

Acid butiric, AGS 4:0 0.00 g

Acid caproic, AGS 6:0 0.00 g

Acid caprilic, AGS 8:0 0.00 g

Acid capric, AGS 10:0 0.00 g

Acid lauric, AGS 12:0 0.00 g

Acid miristic, AGS 14:0 0.00 g

Acid pentadecilic, AGS 15:0 0.00 g

Acid palmitic, AGS 16:0 0.00 g

Acid margaric, AGS 17:0 0.00 g

Acid stearic, AGS 18:0 0.00 g

Acid arahidic, AGS 20:0 0.00 g

Acid behenic, AGS 22:0 0.00 g

Acid lignoceric, AGS 24:0 0.00 g

Acizi grași mononesaturați (AGMN) 0.00 g

Acid miristoleic, AGMN 14:1 0.00 g

AGMN 15:1 0.00 g

Acid palmitoleic, AGMN 16:1, ω-7 0.00 g

AGMN 16:1 c 0.00 g

Acid margarolic, AGMN 17:1 0.00 g

Acid oleic, AGMN 18:1, ω−9 0.00 g

AGMN 18:1 c 0.00 g

Acid eicosenoic, AGMN 20:1 0.00 g

Acid erucic, AGMN 22:1, ω−9 0.00 g

AGMN 22:1 c 0.00 g

Acid nervonic, AGMN 24:1 c, ω−9 0.00 g

Acizi grași polinesaturați (AGPN) 0.00 g

Acid linoleic, AGPN 18:2, ω-6 0.00 g

AGPN 18:2 n-6 c,c 0.00 g

AGPN 18:2 CLAs 0.00 g

Acid linolenic, AGPN 18:3 0.00 g

Acid alfa-linolenic, AGPN 18:3 n-3 c,c,c (ALA) 0.00 g

Acid gamma-linolenic, AGPN 18:3 n-6 c,c,c 0.00 g

AGPN 18:3 i 0.00 g

Acid stearidonic, AGPN 18:4, ω-3 0.00 g

AGPN 20:2 n-6 c,c 0.00 g

AGPN 20:3 0.00 g

Acid eicosatrienoic, AGPN 20:3 n-3, ω-3 0.00 g

Acid dihomo-gamma-linolenic, AGPN 20:3 n-6, ω-6 0.00 g

Acid arahidonic, AGPN 20:4, ω-6 0.00 g

AGPN 2:5 n-3 (EPA) 0.00 g

Acid adrenic, AGPN 22:4 0.00 g

Acid docosapentaenoic, AGPN 22:5 n-3 (DPA), ω-3 0.00 g

Acid docosahexaenoic, AGPN 22:6 n-3 (DHA), ω-3 0.00 g

Acizi grași trans (AGT) 0.00 g

Acizi grași trans-monoenoici 0.00 g

AGT 16:1 t 0.00 g

AGT 18:1 t 0.00 g

AGT 22:1 t 0.00 g

AGT 18:2 nu este definit în continuare 0.00 g

Acizi grași trans-polienoici 0.00 g

Colesterolul 0.00 mg

Alcool, etilic 0.00 g

Cofeină 0.00 mg

Teobromină 0.00 mg