Nutrionio
Natto

Natto - nutritional value information and benefits

per 100g, % - from average daily nutrient intake

9%

211 kcal

Calories

25%

19 g

Protein

4%

13 g

Carbohydrate

13%

11 g

Fat (lipid)

General nutrients

Water 55.02 g

-

-

Calories 211.00 kcal

9%

211.00

Protein 19.40 g

25%

19.40

Fat (lipid) 11.00 g

13%

11.00

Ash 1.90 g

-

-

Carbohydrate 12.68 g

4%

12.68

Fiber 5.40 g

-

-

Sugars 4.89 g

-

-

Minerals

Calcium, Ca 217.00 mg

21%

217.00

Iron, Fe 8.60 mg

86%

8.60

Magnesium, Mg 115.00 mg

28%

115.00

Phosphorus, P 174.00 mg

24%

174.00

Potassium, K 729.00 mg

15%

729.00

Sodium, Na 7.00 mg

0%

7.00

Zinc, Zn 3.03 mg

27%

3.03

Copper, Cu 0.67 mg

74%

0.67

Manganese, Mn 1.53 mg

66%

1.53

Selenium, Se 8.80 mcg

16%

8.80

Vitamins (fat-soluble)

Vitamin A 0.00 mcg

0%

0.00

Retinol 0.00 mcg

0%

0.00

Carotene, beta 0.00 mcg

0%

0.00

Carotene, alpha 0.00 mcg

0%

0.00

Cryptoxanthin, beta 0.00 mcg

-

-

Lycopene 0.00 mcg

-

-

Lutein + zeaxanthin 0.00 mcg

-

-

Vitamin E (alpha-tocopherol) 0.01 mg

0%

0.01

Vitamin D (D2 + D3) 0.00 mcg

0%

0.00

Vitamin K (phylloquinone) 23.10 mcg

19%

23.10

Vitamins (water-soluble)

Vitamin C, total ascorbic acid 13.00 mg

14%

13.00

Thiamin 0.16 mg

13%

0.16

Riboflavin 0.19 mg

14%

0.19

Niacin 0.00 mg

0%

0.00

Pantothenic acid 0.22 mg

4%

0.22

Vitamin B-6 0.13 mg

10%

0.13

Folic acid 0.00 mcg

-

-

Folate, food 8.00 mcg

2%

8.00

Folate, DFE 8.00 mcg

2%

8.00

Choline, total 57.00 mg

11%

57.00

Vitamin B-12 0.00 mcg

0%

0.00

Amino acids

Tryptophan 0.22 g

27%

0.22

Threonine 0.81 g

33%

0.81

Isoleucine 0.93 g

46%

0.93

Leucine 1.51 g

32%

1.51

Lysine 1.15 g

27%

1.15

Methionine 0.21 g

11%

0.21

Cystine 0.22 g

12%

0.22

Phenylalanine 0.94 g

21%

0.94

Tyrosine 0.56 g

12%

0.56

Valine 1.02 g

40%

1.02

Arginine 0.91 g

14%

0.91

Histidine 0.51 g

24%

0.51

Alanine 0.80 g

12%

0.80

Aspartic acid 1.96 g

16%

1.96

Glutamic acid 3.34 g

24%

3.34

Glycine 0.65 g

18%

0.65

Proline 1.40 g

31%

1.40

Serine 1.12 g

13%

1.12

Saturated fatty acids

Saturated fatty acids (SFA) 1.59 g

Butyric acid, SFA 4:0 0.00 g

Caproic acid, SFA 6:0 0.00 g

Caprylic acid, SFA 8:0 0.00 g

Capric acid, SFA 10:0 0.00 g

Lauric acid, SFA 12:0 0.00 g

Myristic acid, SFA 14:0 0.03 g

Palmitic acid, SFA 16:0 1.17 g

Stearic acid, SFA 18:0 0.39 g

Monounsaturated fatty acids

Monounsaturated fatty acids (MUFA) 2.43 g

Palmitoleic acid, MUFA 16:1, ω−7 0.03 g

Oleic acid, MUFA 18:1, ω−9 2.40 g

Eicosenoic acid, MUFA 20:1 0.00 g

Erucic acid, MUFA 22:1, ω−9 0.00 g

Polyunsaturated fatty acids

Polyunsaturated fatty acids (PUFA) 6.21 g

Linoleic acid, PUFA 18:2, ω-6 5.48 g

Linolenic acid, PUFA 18:3 0.73 g

Stearidonic acid, PUFA 18:4, ω-3 0.00 g

Arachidonic acid, PUFA 20:4, ω-6 0.00 g

PUFA 2:5 n-3 (EPA) 0.00 g

Docosapentaenoic acid, PUFA 22:5 n-3 (DPA), ω-3 0.00 g

Docosahexaenoic acid, PUFA 22:6 n-3 (DHA), ω-3 0.00 g

Trans fatty acids

Trans fatty acids (TFA) 0.00 g

Sterols

Cholesterol 0.00 mg

Other

Alcohol, ethyl 0.00 g

Caffeine 0.00 mg

Theobromine 0.00 mg