Nutrionio
Raw pear

Raw pear - nutritional value information and benefits

raw
Related: bartlett asian

per 100g, % - from average daily nutrient intake

2%

57 kcal

Calories

0%

0 g

Protein

4%

15 g

Carbohydrate

0%

0 g

Fat (lipid)

General nutrients

Water 83.96 g

-

-

Calories 57.00 kcal

2%

57.00

Protein 0.36 g

0%

0.36

Fat (lipid) 0.14 g

0%

0.14

Ash 0.32 g

-

-

Carbohydrate 15.23 g

4%

15.23

Fiber 3.10 g

-

-

Sugars 9.75 g

-

-

Sucrose 0.71 g

-

-

Glucose (dextrose) 2.60 g

-

-

Fructose 6.42 g

-

-

Lactose 0.00 g

-

-

Maltose 0.00 g

-

-

Galactose 0.00 g

-

-

Minerals

Calcium, Ca 9.00 mg

0%

9.00

Iron, Fe 0.18 mg

1%

0.18

Magnesium, Mg 7.00 mg

1%

7.00

Phosphorus, P 12.00 mg

1%

12.00

Potassium, K 116.00 mg

2%

116.00

Sodium, Na 1.00 mg

0%

1.00

Zinc, Zn 0.10 mg

0%

0.10

Copper, Cu 0.08 mg

9%

0.08

Manganese, Mn 0.05 mg

2%

0.05

Selenium, Se 0.10 mcg

0%

0.10

Fluoride, F 2.20 mcg

0%

2.20

Vitamins (fat-soluble)

Vitamin A 1.00 mcg

0%

1.00

Retinol 0.00 mcg

0%

0.00

Carotene, beta 14.00 mcg

0%

14.00

Carotene, alpha 1.00 mcg

0%

1.00

Cryptoxanthin, beta 2.00 mcg

-

-

Lycopene 0.00 mcg

-

-

Lutein + zeaxanthin 44.00 mcg

-

-

Vitamin E (alpha-tocopherol) 0.12 mg

0%

0.12

Vitamin D (D2 + D3) 0.00 mcg

0%

0.00

Vitamin K (phylloquinone) 4.40 mcg

3%

4.40

Vitamins (water-soluble)

Vitamin C, total ascorbic acid 4.30 mg

4%

4.30

Thiamin 0.01 mg

1%

0.01

Riboflavin 0.03 mg

1%

0.03

Niacin 0.16 mg

1%

0.16

Pantothenic acid 0.05 mg

0%

0.05

Vitamin B-6 0.03 mg

2%

0.03

Folic acid 0.00 mcg

-

-

Folate, food 7.00 mcg

1%

7.00

Folate, DFE 7.00 mcg

1%

7.00

Choline, total 5.10 mg

1%

5.10

Vitamin B-12 0.00 mcg

0%

0.00

Amino acids

Betaine 0.20 mg

-

-

Tryptophan 0.00 g

0%

0.00

Threonine 0.01 g

0%

0.01

Isoleucine 0.01 g

0%

0.01

Leucine 0.02 g

0%

0.02

Lysine 0.02 g

0%

0.02

Methionine 0.00 g

0%

0.00

Cystine 0.00 g

0%

0.00

Phenylalanine 0.01 g

0%

0.01

Tyrosine 0.00 g

0%

0.00

Valine 0.02 g

0%

0.02

Arginine 0.01 g

0%

0.01

Histidine 0.00 g

0%

0.00

Alanine 0.01 g

0%

0.01

Aspartic acid 0.11 g

0%

0.11

Glutamic acid 0.03 g

0%

0.03

Glycine 0.01 g

0%

0.01

Proline 0.02 g

0%

0.02

Serine 0.02 g

0%

0.02

Saturated fatty acids

Saturated fatty acids (SFA) 0.02 g

Butyric acid, SFA 4:0 0.00 g

Caproic acid, SFA 6:0 0.00 g

Caprylic acid, SFA 8:0 0.00 g

Capric acid, SFA 10:0 0.00 g

Lauric acid, SFA 12:0 0.00 g

Myristic acid, SFA 14:0 0.00 g

Palmitic acid, SFA 16:0 0.02 g

Stearic acid, SFA 18:0 0.00 g

Monounsaturated fatty acids

Monounsaturated fatty acids (MUFA) 0.08 g

Palmitoleic acid, MUFA 16:1, ω−7 0.00 g

Oleic acid, MUFA 18:1, ω−9 0.08 g

Eicosenoic acid, MUFA 20:1 0.00 g

Erucic acid, MUFA 22:1, ω−9 0.00 g

Polyunsaturated fatty acids

Polyunsaturated fatty acids (PUFA) 0.09 g

Linoleic acid, PUFA 18:2, ω-6 0.09 g

Linolenic acid, PUFA 18:3 0.00 g

Stearidonic acid, PUFA 18:4, ω-3 0.00 g

Arachidonic acid, PUFA 20:4, ω-6 0.00 g

PUFA 2:5 n-3 (EPA) 0.00 g

Docosapentaenoic acid, PUFA 22:5 n-3 (DPA), ω-3 0.00 g

Docosahexaenoic acid, PUFA 22:6 n-3 (DHA), ω-3 0.00 g

Trans fatty acids

Trans fatty acids (TFA) 0.00 g

Sterols

Cholesterol 0.00 mg

Phytosterols 8.00 mg

Other

Alcohol, ethyl 0.00 g

Caffeine 0.00 mg

Theobromine 0.00 mg