Nutrionio
Pork backfat

Pork backfat - nutritional value information and benefits

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per 100g, % - from average daily nutrient intake

35%

812 kcal

Calories

3%

3 g

Protein

0%

0 g

Carbohydrate

>100%

89 g

Fat (lipid)

General nutrients

Water 7.69 g

-

-

Calories 812.00 kcal

35%

812.00

Protein 2.92 g

3%

2.92

Fat (lipid) 88.69 g

105%

88.69

Ash 0.70 g

-

-

Carbohydrate 0.00 g

0%

0.00

Fiber 0.00 g

-

-

Sugars 0.00 g

-

-

Minerals

Calcium, Ca 2.00 mg

0%

2.00

Iron, Fe 0.18 mg

1%

0.18

Magnesium, Mg 2.00 mg

0%

2.00

Phosphorus, P 38.00 mg

5%

38.00

Potassium, K 65.00 mg

1%

65.00

Sodium, Na 11.00 mg

0%

11.00

Zinc, Zn 0.37 mg

3%

0.37

Copper, Cu 0.02 mg

1%

0.02

Manganese, Mn 0.00 mg

0%

0.00

Selenium, Se 8.00 mcg

14%

8.00

Vitamins (fat-soluble)

Vitamin A 5.00 mcg

0%

5.00

Retinol 5.00 mcg

0%

5.00

Carotene, beta 0.00 mcg

0%

0.00

Carotene, alpha 0.00 mcg

0%

0.00

Cryptoxanthin, beta 0.00 mcg

-

-

Lycopene 0.00 mcg

-

-

Lutein + zeaxanthin 0.00 mcg

-

-

Vitamin E (alpha-tocopherol) 0.00 mg

0%

0.00

Vitamin D (D2 + D3) 3.10 mcg

20%

3.10

Vitamin D3 (cholecalciferol) 3.10 mcg

19%

3.10

Vitamin K (phylloquinone) 0.00 mcg

0%

0.00

Vitamins (water-soluble)

Vitamin C, total ascorbic acid 0.10 mg

0%

0.10

Thiamin 0.08 mg

7%

0.08

Riboflavin 0.05 mg

3%

0.05

Niacin 0.99 mg

6%

0.99

Pantothenic acid 0.12 mg

2%

0.12

Vitamin B-6 0.04 mg

3%

0.04

Folic acid 0.00 mcg

-

-

Folate, food 1.00 mcg

0%

1.00

Folate, DFE 1.00 mcg

0%

1.00

Choline, total 15.40 mg

3%

15.40

Vitamin B-12 0.18 mcg

7%

0.18

Amino acids

Betaine 0.60 mg

-

-

Tryptophan 0.04 g

4%

0.04

Threonine 0.13 g

5%

0.13

Isoleucine 0.14 g

6%

0.14

Leucine 0.23 g

5%

0.23

Lysine 0.26 g

6%

0.26

Methionine 0.08 g

4%

0.08

Cystine 0.04 g

2%

0.04

Phenylalanine 0.12 g

2%

0.12

Tyrosine 0.10 g

2%

0.10

Valine 0.16 g

6%

0.16

Arginine 0.18 g

2%

0.18

Histidine 0.12 g

5%

0.12

Alanine 0.17 g

2%

0.17

Aspartic acid 0.27 g

2%

0.27

Glutamic acid 0.46 g

3%

0.46

Glycine 0.14 g

3%

0.14

Proline 0.12 g

2%

0.12

Serine 0.12 g

1%

0.12

Saturated fatty acids

Saturated fatty acids (SFA) 32.21 g

Butyric acid, SFA 4:0 0.00 g

Caproic acid, SFA 6:0 0.00 g

Caprylic acid, SFA 8:0 0.00 g

Capric acid, SFA 10:0 0.06 g

Lauric acid, SFA 12:0 0.19 g

Myristic acid, SFA 14:0 1.12 g

Palmitic acid, SFA 16:0 19.45 g

Stearic acid, SFA 18:0 11.39 g

Monounsaturated fatty acids

Monounsaturated fatty acids (MUFA) 41.95 g

Palmitoleic acid, MUFA 16:1, ω−7 2.75 g

Oleic acid, MUFA 18:1, ω−9 38.48 g

Eicosenoic acid, MUFA 20:1 0.72 g

Erucic acid, MUFA 22:1, ω−9 0.00 g

Polyunsaturated fatty acids

Polyunsaturated fatty acids (PUFA) 10.35 g

Linoleic acid, PUFA 18:2, ω-6 9.50 g

Linolenic acid, PUFA 18:3 0.74 g

Stearidonic acid, PUFA 18:4, ω-3 0.00 g

Arachidonic acid, PUFA 20:4, ω-6 0.11 g

PUFA 2:5 n-3 (EPA) 0.00 g

Docosapentaenoic acid, PUFA 22:5 n-3 (DPA), ω-3 0.00 g

Docosahexaenoic acid, PUFA 22:6 n-3 (DHA), ω-3 0.00 g

Sterols

Cholesterol 57.00 mg

Other

Alcohol, ethyl 0.00 g

Caffeine 0.00 mg

Theobromine 0.00 mg