🍏 Nutrionio
Freeze dried shallot

Freeze dried shallot - nutritional value information and benefits

per 100g, % - from average daily nutrient intake

15%

348 kcal

Calories

16%

12 g

Protein

26%

81 g

Carbohydrate

0%

1 g

Fat

General nutrients

Water 2.00 g

0%

2.00

Calories 348.00 kcal

15%

348.00

Protein 12.30 g

16%

12.30

Fat 0.50 g

0%

0.50

Ash 4.50 g

-

-

Carbohydrate 80.70 g

26%

80.70

Fiber 15.70 g

-

-

Sugars 38.16 g

-

-

Minerals

Calcium Ca 183.00 mg

18%

183.00

Iron Fe 6.00 mg

60%

6.00

Magnesium Mg 104.00 mg

26%

104.00

Phosphorus P 296.00 mg

42%

296.00

Potassium K 1650.00 mg

35%

1650.00

Sodium Na 59.00 mg

4%

59.00

Zinc Zn 1.93 mg

17%

1.93

Copper Cu 0.43 mg

47%

0.43

Manganese Mn 1.42 mg

61%

1.42

Selenium Se 5.70 mcg

10%

5.70

Vitamins (fat-soluble)

Vitamin A 1.00 mcg

0%

1.00

Retinol 0.00 mcg

0%

0.00

Beta-carotene 13.00 mcg

0%

13.00

Alpha-carotene 0.00 mcg

0%

0.00

Beta-cryptoxanthin 0.00 mcg

-

-

Lycopene 0.00 mcg

-

-

Lutein and zeaxanthin 38.00 mcg

-

-

Vitamin E Alpha-tocopherol 0.18 mg

1%

0.18

Vitamin D Calciferol 0.00 mcg

0%

0.00

Vitamin K1 Phylloquinone 3.90 mcg

3%

3.90

Vitamins (water-soluble)

Vitamin C Ascorbic acid 39.00 mg

43%

39.00

Vitamin B1 Thiamin 0.30 mg

25%

0.30

Vitamin B2 Riboflavin 0.10 mg

7%

0.10

Vitamin B3 Niacin 1.00 mg

6%

1.00

Vitamin B4 Choline 55.00 mg

11%

55.00

Vitamin B5 Pantothenic acid 1.41 mg

28%

1.41

Vitamin B6 Pyridoxine 1.68 mg

128%

1.68

Folic acid 0.00 mcg

-

-

Folate 116.00 mcg

28%

116.00

Vitamin B9 Folate DFE 116.00 mcg

28%

116.00

Vitamin B12 Cobalamin 0.00 mcg

0%

0.00

Amino acids

Tryptophan 0.14 g

17%

0.14

Threonine 0.48 g

20%

0.48

Isoleucine 0.52 g

26%

0.52

Leucine 0.73 g

15%

0.73

Lysine 0.61 g

14%

0.61

Methionine 0.13 g

7%

0.13

Phenylalanine 0.40 g

9%

0.40

Tyrosine 0.36 g

8%

0.36

Valine 0.54 g

21%

0.54

Arginine 0.89 g

14%

0.89

Histidine 0.21 g

10%

0.21

Alanine 0.56 g

8%

0.56

Aspartic acid 1.14 g

9%

1.14

Glutamic acid 2.55 g

18%

2.55

Glycine 0.61 g

17%

0.61

Proline 0.81 g

18%

0.81

Serine 0.56 g

6%

0.56

Saturated fatty acids

Saturated fatty acids 0.08 g

Butyric acid 0.00 g

Caproic acid 0.00 g

Caprylic acid 0.00 g

Capric acid 0.00 g

Lauric acid 0.00 g

Myristic acid 0.00 g

Palmitic acid 0.08 g

Stearic acid 0.01 g

Monounsaturated fatty acids

Monounsaturated fatty acids 0.07 g

Hexadecenoic acid 0.00 g

Octadecenoic acid 0.07 g

Gondoic acid Omega-9 0.00 g

Erucic acid Omega-9 0.00 g

Polyunsaturated fatty acids

Polyunsaturated fatty acids 0.20 g

Octadecadienoic acid 0.19 g

Octadecatrienoic acid 0.01 g

Stearidonic acid Omega-3 0.00 g

Eicosatetraenoic acid 0.00 g

Eicosapentaenoic acid EPA Omega-3 0.00 g

Docosapentaenoic acid DPA Omega-3 0.00 g

Docosahexaenoic acid DHA Omega-3 0.00 g

Trans fatty acids

Trans fatty acids 0.00 g

Sterols

Cholesterol 0.00 mg

Other

Ethyl alcohol 0.00 g

Caffeine 0.00 mg

Theobromine 0.00 mg