Soymilk - nutritional value information and benefits
per 100g, % - from average daily nutrient intake
1%
45 kcal
Calories
3%
3 g
Protein
1%
3 g
Carbohydrate
2%
2 g
Fat (lipid)
General nutrients
Water 90.98 g
-
Calories 45.00 kcal
1%
Protein 2.94 g
3%
Fat (lipid) 1.99 g
2%
Ash 0.64 g
-
Carbohydrate 3.45 g
1%
Fiber 0.40 g
-
Sugars 2.53 g
-
Minerals
Calcium, Ca 140.00 mg
14%
Iron, Fe 0.49 mg
4%
Potassium, K 141.00 mg
3%
Sodium, Na 50.00 mg
3%
Zinc, Zn 0.24 mg
2%
Copper, Cu 0.12 mg
13%
Selenium, Se 2.30 mcg
4%
Vitamins (fat-soluble)
Vitamin E (alpha-tocopherol) 2.52 mg
17%
Vitamin D (D2 + D3) 1.20 mcg
8%
Vitamin D2 (ergocalciferol) 1.20 mcg
16%
Vitamins (water-soluble)
Vitamin C, total ascorbic acid 7.20 mg
8%
Thiamin 0.06 mg
5%
Riboflavin 0.20 mg
15%
Niacin 3.29 mg
20%
Vitamin B-6 0.23 mg
17%
Folate, food 32.00 mcg
8%
Vitamin B-12 1.08 mcg
45%
Saturated fatty acids
Saturated fatty acids (SFA) 0.21 g
Monounsaturated fatty acids
Monounsaturated fatty acids (MUFA) 0.41 g
Polyunsaturated fatty acids
Polyunsaturated fatty acids (PUFA) 1.19 g
Trans fatty acids
Trans fatty acids (TFA) 0.00 g
Sterols
Cholesterol 0.00 mg