Raw spelt - nutritional value information and benefits
per 100g, % - from average daily nutrient intake
14%
338 kcal
Calories
19%
15 g
Protein
22%
70 g
Carbohydrate
2%
2 g
Fat (lipid)
General nutrients
Water 11.02 g
-
Calories 338.00 kcal
14%
Protein 14.57 g
19%
Fat (lipid) 2.43 g
2%
Ash 1.78 g
-
Carbohydrate 70.19 g
22%
Fiber 10.70 g
-
Sugars 6.82 g
-
Sucrose 0.59 g
-
Glucose (dextrose) 0.84 g
-
Fructose 0.24 g
-
Lactose 0.00 g
-
Maltose 5.15 g
-
Galactose 0.00 g
-
Starch 53.92 g
-
Minerals
Calcium, Ca 27.00 mg
2%
Iron, Fe 4.44 mg
44%
Magnesium, Mg 136.00 mg
34%
Phosphorus, P 401.00 mg
57%
Potassium, K 388.00 mg
8%
Sodium, Na 8.00 mg
0%
Zinc, Zn 3.28 mg
29%
Copper, Cu 0.51 mg
56%
Manganese, Mn 2.98 mg
129%
Selenium, Se 11.70 mcg
21%
Vitamins (fat-soluble)
Vitamin A 0.00 mcg
0%
Retinol 0.00 mcg
0%
Carotene, beta 5.00 mcg
0%
Carotene, alpha 0.00 mcg
0%
Cryptoxanthin, beta 0.00 mcg
-
Lycopene 0.00 mcg
-
Lutein + zeaxanthin 169.00 mcg
-
Vitamin E (alpha-tocopherol) 0.79 mg
5%
Vitamin K (phylloquinone) 3.60 mcg
3%
Vitamin K (Menaquinone-4) 0.00 mcg
0%
Vitamins (water-soluble)
Vitamin C, total ascorbic acid 0.00 mg
0%
Thiamin 0.36 mg
30%
Riboflavin 0.11 mg
8%
Niacin 6.84 mg
42%
Pantothenic acid 1.07 mg
21%
Vitamin B-6 0.23 mg
17%
Folic acid 0.00 mcg
-
Folate, food 45.00 mcg
11%
Folate, DFE 45.00 mcg
11%
Vitamin B-12 0.00 mcg
0%
Amino acids
Tryptophan 0.13 g
16%
Threonine 0.44 g
18%
Isoleucine 0.55 g
27%
Leucine 1.07 g
23%
Lysine 0.41 g
9%
Methionine 0.26 g
14%
Cystine 0.33 g
18%
Phenylalanine 0.74 g
16%
Tyrosine 0.38 g
8%
Valine 0.68 g
27%
Arginine 0.69 g
11%
Histidine 0.36 g
17%
Alanine 0.53 g
8%
Aspartic acid 0.76 g
6%
Glutamic acid 4.65 g
34%
Glycine 0.60 g
17%
Proline 1.63 g
36%
Serine 0.73 g
8%
Saturated fatty acids
Saturated fatty acids (SFA) 0.41 g
Caprylic acid, SFA 8:0 0.00 g
Capric acid, SFA 10:0 0.00 g
Lauric acid, SFA 12:0 0.00 g
Myristic acid, SFA 14:0 0.00 g
Pentadecylic acid, SFA 15:0 0.00 g
Palmitic acid, SFA 16:0 0.37 g
Margaric acid, SFA 17:0 0.00 g
Stearic acid, SFA 18:0 0.02 g
Arachidic acid, SFA 20:0 0.00 g
Behenic acid, SFA 22:0 0.01 g
Monounsaturated fatty acids
Monounsaturated fatty acids (MUFA) 0.45 g
Myristoleic acid, MUFA 14:1 0.00 g
MUFA 15:1 0.00 g
Palmitoleic acid, MUFA 16:1, ω−7 0.00 g
Margarolic acid, MUFA 17:1 0.00 g
Oleic acid, MUFA 18:1, ω−9 0.42 g
Eicosenoic acid, MUFA 20:1 0.02 g
Polyunsaturated fatty acids
Polyunsaturated fatty acids (PUFA) 1.26 g
Linoleic acid, PUFA 18:2, ω-6 1.19 g
Linolenic acid, PUFA 18:3 0.07 g
Alpha-linolenic acid, PUFA 18:3 n-3 c,c,c (ALA) 0.07 g
Gamma-linolenic acid, PUFA 18:3 n-6 c,c,c 0.00 g
PUFA 20:2 n-6 c,c 0.00 g
PUFA 20:3 0.00 g
Arachidonic acid, PUFA 20:4, ω-6 0.00 g
Sterols
Cholesterol 0.00 mg