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Boiled winter squash

Boiled winter squash - nutritional value information and benefits

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per 100g, % - from average daily nutrient intake

1%

32 kcal

Calories

1%

1 g

Protein

2%

8 g

Carbohydrate

0%

0 g

Fat

General nutrients

Water 90.40 g

4%

90.40

Calories 32.00 kcal

1%

32.00

Protein 1.08 g

1%

1.08

Fat 0.23 g

0%

0.23

Ash 0.68 g

-

-

Carbohydrate 7.63 g

2%

7.63

Fiber 2.75 g

-

-

Sugars 2.93 g

-

-

Minerals

Calcium Ca 18.00 mg

1%

18.00

Iron Fe 0.42 mg

4%

0.42

Magnesium Mg 19.50 mg

4%

19.50

Phosphorus P 20.50 mg

2%

20.50

Potassium K 238.50 mg

5%

238.50

Sodium Na 122.00 mg

9%

122.00

Zinc Zn 0.11 mg

0%

0.11

Copper Cu 0.05 mg

5%

0.05

Manganese Mn 0.14 mg

5%

0.14

Selenium Se 0.35 mcg

0%

0.35

Vitamins (fat-soluble)

Vitamin A 113.50 mcg

12%

113.50

Retinol 0.00 mcg

0%

0.00

Beta-carotene 1423.33 mcg

28%

1423.33

Alpha-carotene 311.67 mcg

6%

311.67

Beta-cryptoxanthin 373.00 mcg

-

-

Lycopene 0.00 mcg

-

-

Lutein and zeaxanthin 22.00 mcg

-

-

Vitamin E Alpha-tocopherol 0.12 mg

0%

0.12

Vitamin D Calciferol 0.00 mcg

0%

0.00

Vitamin K1 Phylloquinone 1.00 mcg

0%

1.00

Vitamins (water-soluble)

Vitamin C Ascorbic acid 6.50 mg

7%

6.50

Vitamin B1 Thiamin 0.07 mg

5%

0.07

Vitamin B2 Riboflavin 0.02 mg

1%

0.02

Vitamin B3 Niacin 0.43 mg

2%

0.43

Vitamin B4 Choline 8.70 mg

1%

8.70

Vitamin B5 Pantothenic acid 0.30 mg

6%

0.30

Vitamin B6 Pyridoxine 0.11 mg

8%

0.11

Folic acid 0.00 mcg

-

-

Folate 10.50 mcg

2%

10.50

Vitamin B9 Folate DFE 10.50 mcg

2%

10.50

Vitamin B12 Cobalamin 0.00 mcg

0%

0.00

Amino acids

Tryptophan 0.02 g

1%

0.02

Threonine 0.03 g

1%

0.03

Isoleucine 0.04 g

2%

0.04

Leucine 0.06 g

1%

0.06

Lysine 0.04 g

0%

0.04

Methionine 0.01 g

0%

0.01

Cystine 0.01 g

0%

0.01

Phenylalanine 0.04 g

0%

0.04

Tyrosine 0.04 g

0%

0.04

Valine 0.05 g

1%

0.05

Arginine 0.06 g

0%

0.06

Histidine 0.02 g

0%

0.02

Alanine 0.05 g

0%

0.05

Aspartic acid 0.12 g

0%

0.12

Glutamic acid 0.19 g

1%

0.19

Glycine 0.04 g

1%

0.04

Proline 0.04 g

0%

0.04

Serine 0.04 g

0%

0.04

Saturated fatty acids

Saturated fatty acids 0.05 g

Butyric acid 0.00 g

Caproic acid 0.00 g

Caprylic acid 0.00 g

Capric acid 0.00 g

Lauric acid 0.00 g

Myristic acid 0.00 g

Palmitic acid 0.04 g

Stearic acid 0.00 g

Monounsaturated fatty acids

Monounsaturated fatty acids 0.02 g

Hexadecenoic acid 0.00 g

Octadecenoic acid 0.02 g

Gondoic acid Omega-9 0.00 g

Erucic acid Omega-9 0.00 g

Polyunsaturated fatty acids

Polyunsaturated fatty acids 0.10 g

Octadecadienoic acid 0.04 g

Octadecatrienoic acid 0.06 g

Stearidonic acid Omega-3 0.00 g

Eicosatetraenoic acid 0.00 g

Eicosapentaenoic acid EPA Omega-3 0.00 g

Docosapentaenoic acid DPA Omega-3 0.00 g

Docosahexaenoic acid DHA Omega-3 0.00 g

Trans fatty acids

Trans fatty acids 0.00 g

Sterols

Cholesterol 0.00 mg

Other

Ethyl alcohol 0.00 g

Caffeine 0.00 mg

Theobromine 0.00 mg