Farina di arrow-root - composizione, benefici e danni

Acqua 11.37 g

-

Calorie 357.00 kcal

15%

Proteina 0.30 g

0%

Grassi (lipidi) 0.10 g

0%

Cenere 0.08 g

-

Carboidrato 88.15 g

28%

Fibra 3.40 g

-

Calcio, Ca 40.00 mg

4%

Ferro, Fe 0.33 mg

3%

Magnesio, Mg 3.00 mg

0%

Fosforo, P 5.00 mg

0%

Potassio, K 11.00 mg

0%

Sodio, Na 2.00 mg

0%

Zinco, Zn 0.07 mg

0%

Rame, Cu 0.04 mg

4%

Manganese, Mn 0.47 mg

20%

Vitamina A 0.00 mcg

0%

Retinolo 0.00 mcg

0%

Vitamina D (D2 + D3) 0.00 mcg

0%

Vitamina C, acido ascorbico totale 0.00 mg

0%

Tiamina 0.00 mg

0%

Riboflavina 0.00 mg

0%

Niacina 0.00 mg

0%

Acido pantotenico 0.13 mg

2%

Vitamina B-6 0.01 mg

0%

Acido folico 0.00 mcg

-

Folato, alimento 7.00 mcg

1%

Folato, DFE 7.00 mcg

1%

Vitamina B-12 0.00 mcg

0%

Triptofano 0.00 g

0%

Treonina 0.01 g

0%

Isoleucina 0.01 g

0%

Leucina 0.02 g

0%

Lisina 0.01 g

0%

Metionina 0.01 g

0%

Cistina 0.01 g

0%

Fenilalanina 0.01 g

0%

Tirosina 0.01 g

0%

Valina 0.01 g

0%

Arginina 0.01 g

0%

Istidina 0.00 g

0%

Alanina 0.01 g

0%

Acido aspartico 0.05 g

0%

Acido glutammico 0.05 g

0%

Glicina 0.01 g

0%

Prolina 0.01 g

0%

Serina 0.01 g

0%

Acidi grassi saturi (AGS) 0.02 g

Acido miristico, AGS 14:0 0.00 g

Acido palmitico, AGS 16:0 0.02 g

Acido stearico, AGS 18:0 0.00 g

Acidi grassi monoinsaturi (AGMI) 0.00 g

Acido palmitoleico, AGMI 16:1, ω−7 0.00 g

Acido oleico, AGMI 18:1, ω−9 0.00 g

Acidi grassi polinsaturi (AGPI) 0.05 g

Acido linoleico, AGPI 18:2, ω-6 0.04 g

Acido linolenico, AGPI 18:3 0.01 g

Colesterolo 0.00 mg