Bagel bianchi integrali - composizione, benefici e danni
per 100 g, % - dellapporto nutritivo medio giornaliero
11%
255 kcal
Calorie
12%
9 g
Proteina
17%
55 g
Carboidrato
0%
0 g
Grassi (lipidi)
Nutrienti generali
Acqua 34.52 g
-
Calorie 255.00 kcal
11%
Proteina 9.30 g
12%
Grassi (lipidi) 0.00 g
0%
Cenere 1.65 g
-
Carboidrato 54.52 g
17%
Fibra 4.70 g
-
Zuccheri 9.30 g
-
Minerali
Calcio, Ca 93.00 mg
9%
Ferro, Fe 4.19 mg
41%
Magnesio, Mg 41.00 mg
10%
Fosforo, P 144.00 mg
20%
Potassio, K 176.00 mg
3%
Sodio, Na 372.00 mg
28%
Zinco, Zn 1.62 mg
14%
Rame, Cu 0.16 mg
17%
Selenio, Se 26.30 mcg
47%
Vitamine (liposolubili)
Vitamina A 0.00 mcg
0%
Retinolo 0.00 mcg
0%
Carotene, beta 1.00 mcg
0%
Carotene, alfa 0.00 mcg
0%
Criptoxantina, beta 0.00 mcg
-
Licopene 0.00 mcg
-
Luteina + zeaxantina 75.00 mcg
-
Vitamina E (alfa-tocoferolo) 0.24 mg
1%
Vitamina D (D2 + D3) 0.00 mcg
0%
Vitamina K (fillochinone) 0.50 mcg
0%
Vitamine (solubili in acqua)
Vitamina C, acido ascorbico totale 0.00 mg
0%
Tiamina 0.70 mg
58%
Riboflavina 0.40 mg
30%
Niacina 4.65 mg
29%
Vitamina B-6 0.15 mg
11%
Acido folico 56.00 mcg
-
Folato, alimento 83.00 mcg
20%
Folato, DFE 179.00 mcg
44%
Colina, totale 9.60 mg
1%
Vitamina B-12 0.00 mcg
0%
Acidi grassi saturi
Acidi grassi saturi (AGS) 0.00 g
Acido butirrico, AGS 4:0 0.00 g
Acido caproico, AGS 6:0 0.00 g
Acido caprilico, AGS 8:0 0.00 g
Acido caprico, AGS 10:0 0.00 g
Acido laurico, AGS 12:0 0.00 g
Acido miristico, AGS 14:0 0.00 g
Acido pentadecilico, AGS 15:0 0.00 g
Acido palmitico, AGS 16:0 0.00 g
Acido margarico, AGS 17:0 0.00 g
Acido stearico, AGS 18:0 0.00 g
Acido arachidico, AGS 20:0 0.00 g
Acido behenico, AGS 22:0 0.00 g
Acido lignocerico, AGS 24:0 0.00 g
Acidi grassi monoinsaturi
Acidi grassi monoinsaturi (AGMI) 0.00 g
Acido miristoleico, AGMI 14:1 0.00 g
AGMI 15:1 0.00 g
Acido palmitoleico, AGMI 16:1, ω−7 0.00 g
Acido margarolico, AGMI 17:1 0.00 g
Acido oleico, AGMI 18:1, ω−9 0.00 g
Acido eicosenoico, AGMI 20:1 0.00 g
Acido erucico, AGMI 22:1, ω−9 0.00 g
Acido nervonico, AGMI 24:1 c, ω−9 0.00 g
Acidi grassi polinsaturi
Acidi grassi polinsaturi (AGPI) 0.00 g
Acido linoleico, AGPI 18:2, ω-6 0.00 g
Acido linolenico, AGPI 18:3 0.00 g
Acido stearidonico, AGPI 18:4, ω-3 0.00 g
AGPI 20:2 n-6 c, c 0.00 g
AGPI 20:3 0.00 g
Acido arachidonico, AGPI 20:4, ω-6 0.00 g
AGPI 2:5 n-3 (EPA) 0.00 g
Acido adrenico, AGPI 22:4 0.00 g
Acido docosapentaenoico, AGPI 22:5 n-3 (DPA), ω-3 0.00 g
Acido docosaesaenoico, AGPI 22:6 n-3 (DHA), ω-3 0.00 g
Acidi grassi trans
Acidi grassi trans (AGT) 0.00 g
Steroli
Colesterolo 0.00 mg
Altro
Alcool, etilico 0.00 g
Caffeina 0.00 mg
Teobromina 0.00 mg