🍏 Nutrionio
Cooked broccoli raab

Cooked broccoli raab - nutritional value information and benefits

per 100g, % - from average daily nutrient intake

1%

25 kcal

Calories

5%

4 g

Protein

1%

3 g

Carbohydrate

0%

1 g

Fat

General nutrients

Water 91.41 g

4%

91.41

Calories 25.00 kcal

1%

25.00

Protein 3.83 g

5%

3.83

Fat 0.52 g

0%

0.52

Ash 1.11 g

-

-

Carbohydrate 3.12 g

1%

3.12

Fiber 2.80 g

-

-

Sugars 0.62 g

-

-

Sucrose 0.15 g

-

-

Glucose 0.23 g

-

-

Fructose 0.24 g

-

-

Lactose 0.00 g

-

-

Maltose 0.00 g

-

-

Galactose 0.00 g

-

-

Minerals

Calcium Ca 118.00 mg

11%

118.00

Iron Fe 1.27 mg

12%

1.27

Magnesium Mg 27.00 mg

6%

27.00

Phosphorus P 82.00 mg

11%

82.00

Potassium K 343.00 mg

7%

343.00

Sodium Na 56.00 mg

4%

56.00

Zinc Zn 0.54 mg

4%

0.54

Copper Cu 0.08 mg

8%

0.08

Manganese Mn 0.38 mg

16%

0.38

Selenium Se 1.30 mcg

2%

1.30

Vitamins (fat-soluble)

Vitamin A 227.00 mcg

25%

227.00

Retinol 0.00 mcg

0%

0.00

Beta-carotene 2720.00 mcg

54%

2720.00

Alpha-carotene 0.00 mcg

0%

0.00

Beta-cryptoxanthin 0.00 mcg

-

-

Lycopene 0.00 mcg

-

-

Lutein and zeaxanthin 1683.00 mcg

-

-

Vitamin E Alpha-tocopherol 2.53 mg

17%

2.53

Vitamin D Calciferol 0.00 mcg

0%

0.00

Vitamin K1 Phylloquinone 256.00 mcg

213%

256.00

Vitamins (water-soluble)

Vitamin C Ascorbic acid 37.00 mg

41%

37.00

Vitamin B1 Thiamin 0.17 mg

14%

0.17

Vitamin B2 Riboflavin 0.14 mg

10%

0.14

Vitamin B3 Niacin 2.02 mg

12%

2.02

Vitamin B4 Choline 33.60 mg

6%

33.60

Vitamin B5 Pantothenic acid 0.45 mg

8%

0.45

Vitamin B6 Pyridoxine 0.22 mg

16%

0.22

Folic acid 0.00 mcg

-

-

Folate 71.00 mcg

17%

71.00

Vitamin B9 Folate DFE 71.00 mcg

17%

71.00

Vitamin B12 Cobalamin 0.00 mcg

0%

0.00

Amino acids

Betaine 0.20 mg

-

-

Tryptophan 0.05 g

6%

0.05

Threonine 0.13 g

5%

0.13

Isoleucine 0.13 g

6%

0.13

Leucine 0.21 g

4%

0.21

Lysine 0.24 g

5%

0.24

Methionine 0.06 g

3%

0.06

Cystine 0.05 g

2%

0.05

Phenylalanine 0.15 g

3%

0.15

Tyrosine 0.09 g

2%

0.09

Valine 0.18 g

7%

0.18

Arginine 0.21 g

3%

0.21

Histidine 0.08 g

3%

0.08

Alanine 0.15 g

2%

0.15

Aspartic acid 0.43 g

3%

0.43

Glutamic acid 0.66 g

4%

0.66

Glycine 0.15 g

4%

0.15

Proline 0.16 g

3%

0.16

Serine 0.12 g

1%

0.12

Saturated fatty acids

Saturated fatty acids 0.09 g

Butyric acid 0.00 g

Caproic acid 0.00 g

Caprylic acid 0.00 g

Capric acid 0.00 g

Lauric acid 0.00 g

Myristic acid 0.00 g

Pentadecylic acid 0.00 g

Palmitic acid 0.08 g

Margaric acid 0.00 g

Stearic acid 0.01 g

Arachidic acid 0.00 g

Behenic acid 0.00 g

Lignoceric acid 0.00 g

Monounsaturated fatty acids

Monounsaturated fatty acids 0.05 g

Myristoleic acid Omega-5 0.00 g

Pentadecanoic acid 0.00 g

Hexadecenoic acid 0.00 g

Margarolic acid 0.03 g

Octadecenoic acid 0.02 g

Gondoic acid Omega-9 0.00 g

Erucic acid Omega-9 0.00 g

Polyunsaturated fatty acids

Polyunsaturated fatty acids 0.23 g

Octadecadienoic acid 0.03 g

Octadecatrienoic acid 0.20 g

Stearidonic acid Omega-3 0.00 g

Eicosadienoic acid Omega-6 0.00 g

Eicosatrienoic acid 0.00 g

Eicosatetraenoic acid 0.00 g

Eicosapentaenoic acid EPA Omega-3 0.00 g

Docosapentaenoic acid DPA Omega-3 0.00 g

Docosahexaenoic acid DHA Omega-3 0.00 g

Trans fatty acids

Trans fatty acids 0.00 g

Sterols

Cholesterol 0.00 mg

Other

Ethyl alcohol 0.00 g

Caffeine 0.00 mg

Theobromine 0.00 mg