Nutrionio
Raw buffalo

Raw buffalo - nutritional value information and benefits

raw

per 100g, % - from average daily nutrient intake

4%

99 kcal

Calories

27%

20 g

Protein

0%

0 g

Carbohydrate

1%

1 g

Fat (lipid)

General nutrients

Water 76.30 g

-

-

Calories 99.00 kcal

4%

99.00

Protein 20.39 g

27%

20.39

Fat (lipid) 1.37 g

1%

1.37

Ash 1.05 g

-

-

Carbohydrate 0.00 g

0%

0.00

Fiber 0.00 g

-

-

Minerals

Calcium, Ca 12.00 mg

1%

12.00

Iron, Fe 1.61 mg

16%

1.61

Magnesium, Mg 32.00 mg

8%

32.00

Phosphorus, P 197.00 mg

28%

197.00

Potassium, K 297.00 mg

6%

297.00

Sodium, Na 53.00 mg

4%

53.00

Zinc, Zn 1.93 mg

17%

1.93

Copper, Cu 0.15 mg

16%

0.15

Selenium, Se 9.00 mcg

16%

9.00

Vitamins (fat-soluble)

Vitamin A 0.00 mcg

0%

0.00

Retinol 0.00 mcg

0%

0.00

Vitamins (water-soluble)

Vitamin C, total ascorbic acid 0.00 mg

0%

0.00

Thiamin 0.04 mg

3%

0.04

Riboflavin 0.20 mg

15%

0.20

Niacin 5.97 mg

37%

5.97

Pantothenic acid 0.16 mg

3%

0.16

Vitamin B-6 0.53 mg

40%

0.53

Folic acid 0.00 mcg

-

-

Folate, food 8.00 mcg

2%

8.00

Folate, DFE 8.00 mcg

2%

8.00

Vitamin B-12 1.66 mcg

69%

1.66

Amino acids

Tryptophan 0.25 g

31%

0.25

Threonine 0.98 g

40%

0.98

Isoleucine 1.02 g

51%

1.02

Leucine 1.76 g

38%

1.76

Lysine 1.61 g

39%

1.61

Methionine 0.51 g

28%

0.51

Cystine 0.33 g

18%

0.33

Phenylalanine 0.82 g

18%

0.82

Tyrosine 0.82 g

18%

0.82

Valine 1.08 g

43%

1.08

Arginine 1.28 g

20%

1.28

Histidine 0.68 g

32%

0.68

Aspartic acid 2.03 g

16%

2.03

Glutamic acid 2.96 g

21%

2.96

Glycine 0.80 g

22%

0.80

Proline 0.78 g

17%

0.78

Serine 0.88 g

10%

0.88

Saturated fatty acids

Saturated fatty acids (SFA) 0.46 g

Myristic acid, SFA 14:0 0.01 g

Palmitic acid, SFA 16:0 0.25 g

Stearic acid, SFA 18:0 0.19 g

Monounsaturated fatty acids

Monounsaturated fatty acids (MUFA) 0.42 g

Palmitoleic acid, MUFA 16:1, ω−7 0.03 g

Oleic acid, MUFA 18:1, ω−9 0.37 g

Polyunsaturated fatty acids

Polyunsaturated fatty acids (PUFA) 0.27 g

Linoleic acid, PUFA 18:2, ω-6 0.16 g

Linolenic acid, PUFA 18:3 0.04 g

Arachidonic acid, PUFA 20:4, ω-6 0.07 g

Sterols

Cholesterol 46.00 mg