Cheshire cheese - nutritional value information and benefits
per 100g, % - from average daily nutrient intake
16%
387 kcal
Calories
31%
23 g
Protein
1%
5 g
Carbohydrate
36%
31 g
Fat (lipid)
General nutrients
Water 37.65 g
-
Calories 387.00 kcal
16%
Protein 23.37 g
31%
Fat (lipid) 30.60 g
36%
Ash 3.60 g
-
Carbohydrate 4.78 g
1%
Fiber 0.00 g
-
Minerals
Calcium, Ca 643.00 mg
64%
Iron, Fe 0.21 mg
2%
Magnesium, Mg 21.00 mg
5%
Phosphorus, P 464.00 mg
66%
Potassium, K 95.00 mg
2%
Sodium, Na 700.00 mg
53%
Zinc, Zn 2.79 mg
25%
Copper, Cu 0.04 mg
4%
Manganese, Mn 0.01 mg
0%
Selenium, Se 14.50 mcg
26%
Vitamins (fat-soluble)
Vitamin A 233.00 mcg
25%
Retinol 220.00 mcg
24%
Vitamins (water-soluble)
Vitamin C, total ascorbic acid 0.00 mg
0%
Thiamin 0.05 mg
3%
Riboflavin 0.29 mg
22%
Niacin 0.08 mg
0%
Pantothenic acid 0.41 mg
8%
Vitamin B-6 0.07 mg
5%
Folic acid 0.00 mcg
-
Folate, food 18.00 mcg
4%
Folate, DFE 18.00 mcg
4%
Vitamin B-12 0.83 mcg
34%
Amino acids
Tryptophan 0.30 g
37%
Threonine 0.83 g
34%
Isoleucine 1.45 g
72%
Leucine 2.24 g
48%
Lysine 1.95 g
47%
Methionine 0.61 g
34%
Cystine 0.12 g
6%
Phenylalanine 1.23 g
27%
Tyrosine 1.13 g
25%
Valine 1.56 g
62%
Arginine 0.88 g
14%
Histidine 0.82 g
39%
Alanine 0.66 g
9%
Aspartic acid 1.50 g
12%
Glutamic acid 5.72 g
42%
Glycine 0.40 g
11%
Proline 2.63 g
58%
Serine 1.37 g
16%
Saturated fatty acids
Saturated fatty acids (SFA) 19.48 g
Butyric acid, SFA 4:0 0.97 g
Caproic acid, SFA 6:0 0.49 g
Caprylic acid, SFA 8:0 0.26 g
Capric acid, SFA 10:0 0.55 g
Lauric acid, SFA 12:0 0.50 g
Myristic acid, SFA 14:0 3.08 g
Palmitic acid, SFA 16:0 9.05 g
Stearic acid, SFA 18:0 3.70 g
Monounsaturated fatty acids
Monounsaturated fatty acids (MUFA) 8.67 g
Palmitoleic acid, MUFA 16:1, ω−7 0.93 g
Oleic acid, MUFA 18:1, ω−9 7.30 g
Eicosenoic acid, MUFA 20:1 0.00 g
Erucic acid, MUFA 22:1, ω−9 0.00 g
Polyunsaturated fatty acids
Polyunsaturated fatty acids (PUFA) 0.87 g
Linoleic acid, PUFA 18:2, ω-6 0.53 g
Linolenic acid, PUFA 18:3 0.34 g
Stearidonic acid, PUFA 18:4, ω-3 0.00 g
PUFA 2:5 n-3 (EPA) 0.00 g
Docosapentaenoic acid, PUFA 22:5 n-3 (DPA), ω-3 0.00 g
Docosahexaenoic acid, PUFA 22:6 n-3 (DHA), ω-3 0.00 g
Sterols
Cholesterol 103.00 mg