Pan broiled elk - nutritional value information and benefits
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per 100g, % - from average daily nutrient intake
8%
193 kcal
Calories
35%
27 g
Protein
0%
0 g
Carbohydrate
10%
9 g
Fat
General nutrients
Water 64.14 g
3%
Calories 193.00 kcal
8%
Protein 26.64 g
35%
Fat 8.74 g
10%
Ash 1.04 g
-
Carbohydrate 0.00 g
0%
Fiber 0.00 g
-
Sugars 0.00 g
-
Minerals
Calcium Ca 10.00 mg
1%
Iron Fe 3.34 mg
33%
Magnesium Mg 24.00 mg
6%
Phosphorus P 221.00 mg
31%
Potassium K 354.00 mg
7%
Sodium Na 85.00 mg
6%
Zinc Zn 6.56 mg
59%
Copper Cu 0.14 mg
15%
Manganese Mn 0.01 mg
0%
Selenium Se 9.00 mcg
16%
Vitamins (fat-soluble)
Vitamin A 0.00 mcg
0%
Retinol 0.00 mcg
0%
Beta-carotene 0.00 mcg
0%
Alpha-carotene 0.00 mcg
0%
Beta-cryptoxanthin 0.00 mcg
-
Lycopene 0.00 mcg
-
Lutein and zeaxanthin 0.00 mcg
-
Vitamin E Alpha-tocopherol 0.57 mg
3%
Vitamins (water-soluble)
Vitamin C Ascorbic acid 0.00 mg
0%
Vitamin B1 Thiamin 0.13 mg
10%
Vitamin B2 Riboflavin 0.32 mg
24%
Vitamin B3 Niacin 5.32 mg
33%
Vitamin B5 Pantothenic acid 1.05 mg
21%
Vitamin B6 Pyridoxine 0.42 mg
32%
Folic acid 0.00 mcg
-
Folate 8.00 mcg
2%
Vitamin B9 Folate DFE 8.00 mcg
2%
Vitamin B12 Cobalamin 2.57 mcg
107%
Amino acids
Tryptophan 0.24 g
29%
Threonine 1.07 g
44%
Isoleucine 1.12 g
55%
Leucine 1.99 g
43%
Lysine 2.18 g
53%
Methionine 0.65 g
36%
Cystine 0.26 g
14%
Phenylalanine 0.98 g
22%
Tyrosine 0.83 g
18%
Valine 1.24 g
49%
Arginine 1.59 g
26%
Histidine 0.82 g
39%
Alanine 1.49 g
22%
Aspartic acid 2.24 g
18%
Glutamic acid 3.78 g
27%
Glycine 1.36 g
38%
Proline 1.13 g
25%
Serine 0.95 g
11%
Hydroxyproline 0.25 g
-
Saturated fatty acids
Saturated fatty acids 4.00 g
Butyric acid 0.00 g
Caproic acid 0.00 g
Caprylic acid 0.00 g
Capric acid 0.00 g
Lauric acid 0.01 g
Myristic acid 0.40 g
Pentadecylic acid 0.05 g
Palmitic acid 2.30 g
Margaric acid 0.05 g
Stearic acid 1.18 g
Arachidic acid 0.01 g
Behenic acid 0.00 g
Monounsaturated fatty acids
Monounsaturated fatty acids 2.76 g
Myristoleic acid Omega-5 0.13 g
Pentadecanoic acid 0.01 g
Hexadecenoic acid 0.78 g
Margarolic acid 0.03 g
Octadecenoic acid 1.79 g
Gondoic acid Omega-9 0.02 g
Polyunsaturated fatty acids
Polyunsaturated fatty acids 0.41 g
Octadecadienoic acid 0.25 g
Octadecatrienoic acid 0.07 g
Gamma-linolenic acid GLA Omega-6 0.00 g
Eicosadienoic acid Omega-6 0.00 g
Eicosatrienoic acid 0.00 g
Eicosatetraenoic acid 0.08 g
Sterols
Cholesterol 78.00 mg
Other
Ethyl alcohol 0.00 g
Caffeine 0.00 mg
Theobromine 0.00 mg