Raw lemon grass (citronella) - nutritional value information and benefits
per 100g, % - from average daily nutrient intake
4%
99 kcal
Calories
2%
2 g
Protein
8%
25 g
Carbohydrate
0%
0 g
Fat (lipid)
General nutrients
Water 70.58 g
-
Calories 99.00 kcal
4%
Protein 1.82 g
2%
Fat (lipid) 0.49 g
0%
Ash 1.80 g
-
Carbohydrate 25.31 g
8%
Minerals
Calcium, Ca 65.00 mg
6%
Iron, Fe 8.17 mg
81%
Magnesium, Mg 60.00 mg
15%
Phosphorus, P 101.00 mg
14%
Potassium, K 723.00 mg
15%
Sodium, Na 6.00 mg
0%
Zinc, Zn 2.23 mg
20%
Copper, Cu 0.27 mg
29%
Manganese, Mn 5.22 mg
227%
Selenium, Se 0.70 mcg
1%
Vitamins (fat-soluble)
Vitamin A 0.00 mcg
0%
Retinol 0.00 mcg
0%
Carotene, beta 3.00 mcg
0%
Carotene, alpha 0.00 mcg
0%
Cryptoxanthin, beta 0.00 mcg
-
Vitamin D (D2 + D3) 0.00 mcg
0%
Vitamins (water-soluble)
Vitamin C, total ascorbic acid 2.60 mg
2%
Thiamin 0.07 mg
5%
Riboflavin 0.14 mg
10%
Niacin 1.10 mg
6%
Pantothenic acid 0.05 mg
1%
Vitamin B-6 0.08 mg
6%
Folic acid 0.00 mcg
-
Folate, food 75.00 mcg
18%
Folate, DFE 75.00 mcg
18%
Vitamin B-12 0.00 mcg
0%
Saturated fatty acids
Saturated fatty acids (SFA) 0.12 g
Myristic acid, SFA 14:0 0.00 g
Palmitic acid, SFA 16:0 0.08 g
Stearic acid, SFA 18:0 0.01 g
Arachidic acid, SFA 20:0 0.01 g
Behenic acid, SFA 22:0 0.01 g
Monounsaturated fatty acids
Monounsaturated fatty acids (MUFA) 0.05 g
Palmitoleic acid, MUFA 16:1, ω−7 0.01 g
Oleic acid, MUFA 18:1, ω−9 0.04 g
Polyunsaturated fatty acids
Polyunsaturated fatty acids (PUFA) 0.17 g
Linoleic acid, PUFA 18:2, ω-6 0.14 g
Linolenic acid, PUFA 18:3 0.03 g
Trans fatty acids
Trans fatty acids (TFA) 0.00 g
Sterols
Cholesterol 0.00 mg
Phytosterols 6.00 mg
Stigmasterol 1.00 mg
Campesterol 1.00 mg
Beta-sitosterol 4.00 mg
Other
Alcohol, ethyl 0.00 g