Nutrionio
Raw rutabaga

Raw rutabaga - nutritional value information and benefits

raw

per 100g, % - from average daily nutrient intake

1%

37 kcal

Calories

1%

1 g

Protein

2%

9 g

Carbohydrate

0%

0 g

Fat (lipid)

General nutrients

Water 89.43 g

-

-

Calories 37.00 kcal

1%

37.00

Protein 1.08 g

1%

1.08

Fat (lipid) 0.16 g

0%

0.16

Ash 0.71 g

-

-

Carbohydrate 8.62 g

2%

8.62

Fiber 2.30 g

-

-

Sugars 4.46 g

-

-

Sucrose 0.53 g

-

-

Glucose (dextrose) 2.30 g

-

-

Fructose 1.61 g

-

-

Lactose 0.00 g

-

-

Maltose 0.02 g

-

-

Galactose 0.00 g

-

-

Starch 0.40 g

-

-

Minerals

Calcium, Ca 43.00 mg

4%

43.00

Iron, Fe 0.44 mg

4%

0.44

Magnesium, Mg 20.00 mg

5%

20.00

Phosphorus, P 53.00 mg

7%

53.00

Potassium, K 305.00 mg

6%

305.00

Sodium, Na 12.00 mg

0%

12.00

Zinc, Zn 0.24 mg

2%

0.24

Copper, Cu 0.03 mg

3%

0.03

Manganese, Mn 0.13 mg

5%

0.13

Selenium, Se 0.70 mcg

1%

0.70

Vitamins (fat-soluble)

Vitamin A 0.00 mcg

0%

0.00

Retinol 0.00 mcg

0%

0.00

Carotene, beta 1.00 mcg

0%

1.00

Carotene, alpha 0.00 mcg

0%

0.00

Cryptoxanthin, beta 1.00 mcg

-

-

Lycopene 14.00 mcg

-

-

Lutein + zeaxanthin 19.00 mcg

-

-

Vitamin E (alpha-tocopherol) 0.30 mg

2%

0.30

Vitamin D (D2 + D3) 0.00 mcg

0%

0.00

Vitamin K (phylloquinone) 0.30 mcg

0%

0.30

Vitamins (water-soluble)

Vitamin C, total ascorbic acid 25.00 mg

27%

25.00

Thiamin 0.09 mg

7%

0.09

Riboflavin 0.04 mg

3%

0.04

Niacin 0.70 mg

4%

0.70

Pantothenic acid 0.16 mg

3%

0.16

Vitamin B-6 0.10 mg

7%

0.10

Folic acid 0.00 mcg

-

-

Folate, food 21.00 mcg

5%

21.00

Folate, DFE 21.00 mcg

5%

21.00

Choline, total 14.10 mg

2%

14.10

Vitamin B-12 0.00 mcg

0%

0.00

Saturated fatty acids

Saturated fatty acids (SFA) 0.03 g

Butyric acid, SFA 4:0 0.00 g

Caproic acid, SFA 6:0 0.00 g

Caprylic acid, SFA 8:0 0.00 g

Capric acid, SFA 10:0 0.00 g

Lauric acid, SFA 12:0 0.00 g

Myristic acid, SFA 14:0 0.00 g

Palmitic acid, SFA 16:0 0.02 g

Stearic acid, SFA 18:0 0.00 g

Monounsaturated fatty acids

Monounsaturated fatty acids (MUFA) 0.03 g

Palmitoleic acid, MUFA 16:1, ω−7 0.00 g

Oleic acid, MUFA 18:1, ω−9 0.03 g

Eicosenoic acid, MUFA 20:1 0.00 g

Erucic acid, MUFA 22:1, ω−9 0.00 g

Polyunsaturated fatty acids

Polyunsaturated fatty acids (PUFA) 0.09 g

Linoleic acid, PUFA 18:2, ω-6 0.04 g

Linolenic acid, PUFA 18:3 0.05 g

Stearidonic acid, PUFA 18:4, ω-3 0.00 g

Arachidonic acid, PUFA 20:4, ω-6 0.00 g

PUFA 2:5 n-3 (EPA) 0.00 g

Docosapentaenoic acid, PUFA 22:5 n-3 (DPA), ω-3 0.00 g

Docosahexaenoic acid, PUFA 22:6 n-3 (DHA), ω-3 0.00 g

Trans fatty acids

Trans fatty acids (TFA) 0.00 g

Sterols

Cholesterol 0.00 mg

Other

Alcohol, ethyl 0.00 g

Caffeine 0.00 mg

Theobromine 0.00 mg