Roasted soybeans (with salt) - nutritional value information and benefits
per 100g, % - from average daily nutrient intake
20%
469 kcal
Calories
51%
39 g
Protein
9%
30 g
Carbohydrate
30%
25 g
Fat (lipid)
General nutrients
Water 1.95 g
-
Calories 469.00 kcal
20%
Protein 38.55 g
51%
Fat (lipid) 25.40 g
30%
Ash 3.88 g
-
Carbohydrate 30.22 g
9%
Fiber 17.70 g
-
Sugars 4.20 g
-
Minerals
Calcium, Ca 138.00 mg
13%
Iron, Fe 3.90 mg
39%
Magnesium, Mg 145.00 mg
36%
Phosphorus, P 363.00 mg
51%
Potassium, K 1470.00 mg
31%
Sodium, Na 163.00 mg
12%
Zinc, Zn 3.14 mg
28%
Copper, Cu 0.83 mg
92%
Manganese, Mn 2.16 mg
93%
Selenium, Se 19.10 mcg
34%
Vitamins (fat-soluble)
Vitamin A 10.00 mcg
1%
Retinol 0.00 mcg
0%
Carotene, beta 120.00 mcg
2%
Carotene, alpha 0.00 mcg
0%
Cryptoxanthin, beta 0.00 mcg
-
Lycopene 0.00 mcg
-
Lutein + zeaxanthin 0.00 mcg
-
Vitamin E (alpha-tocopherol) 0.91 mg
6%
Vitamin D (D2 + D3) 0.00 mcg
0%
Vitamin K (phylloquinone) 50.40 mcg
42%
Vitamins (water-soluble)
Vitamin C, total ascorbic acid 2.20 mg
2%
Thiamin 0.10 mg
8%
Riboflavin 0.15 mg
11%
Niacin 1.41 mg
8%
Pantothenic acid 0.45 mg
9%
Vitamin B-6 0.21 mg
15%
Folic acid 0.00 mcg
-
Folate, food 211.00 mcg
52%
Folate, DFE 211.00 mcg
52%
Choline, total 124.30 mg
24%
Vitamin B-12 0.00 mcg
0%
Amino acids
Tryptophan 0.51 g
64%
Threonine 1.53 g
63%
Isoleucine 1.71 g
85%
Leucine 2.87 g
62%
Lysine 2.34 g
57%
Methionine 0.48 g
26%
Cystine 0.57 g
31%
Phenylalanine 1.84 g
41%
Tyrosine 1.33 g
30%
Valine 1.76 g
70%
Arginine 2.73 g
44%
Histidine 0.95 g
45%
Alanine 1.66 g
25%
Aspartic acid 4.43 g
36%
Glutamic acid 6.82 g
50%
Glycine 1.63 g
46%
Proline 2.06 g
45%
Serine 2.04 g
24%
Saturated fatty acids
Saturated fatty acids (SFA) 3.67 g
Butyric acid, SFA 4:0 0.00 g
Caproic acid, SFA 6:0 0.00 g
Caprylic acid, SFA 8:0 0.00 g
Capric acid, SFA 10:0 0.00 g
Lauric acid, SFA 12:0 0.00 g
Myristic acid, SFA 14:0 0.07 g
Palmitic acid, SFA 16:0 2.70 g
Stearic acid, SFA 18:0 0.91 g
Monounsaturated fatty acids
Monounsaturated fatty acids (MUFA) 5.61 g
Palmitoleic acid, MUFA 16:1, ω−7 0.07 g
Oleic acid, MUFA 18:1, ω−9 5.54 g
Eicosenoic acid, MUFA 20:1 0.00 g
Erucic acid, MUFA 22:1, ω−9 0.00 g
Polyunsaturated fatty acids
Polyunsaturated fatty acids (PUFA) 14.34 g
Linoleic acid, PUFA 18:2, ω-6 12.64 g
Linolenic acid, PUFA 18:3 1.69 g
Stearidonic acid, PUFA 18:4, ω-3 0.00 g
Arachidonic acid, PUFA 20:4, ω-6 0.00 g
PUFA 2:5 n-3 (EPA) 0.00 g
Docosapentaenoic acid, PUFA 22:5 n-3 (DPA), ω-3 0.00 g
Docosahexaenoic acid, PUFA 22:6 n-3 (DHA), ω-3 0.00 g
Trans fatty acids
Trans fatty acids (TFA) 0.00 g
Sterols
Cholesterol 0.00 mg
Other
Alcohol, ethyl 0.00 g
Caffeine 0.00 mg
Theobromine 0.00 mg