Raw sweet potato leaves - nutritional value information and benefits
per 100g, % - from average daily nutrient intake
1%
42 kcal
Calories
3%
2 g
Protein
2%
9 g
Carbohydrate
0%
1 g
Fat
General nutrients
Water 86.81 g
4%
Calories 42.00 kcal
1%
Protein 2.49 g
3%
Fat 0.51 g
0%
Ash 1.36 g
-
Carbohydrate 8.82 g
2%
Fiber 5.30 g
-
Minerals
Calcium Ca 78.00 mg
7%
Iron Fe 0.97 mg
9%
Magnesium Mg 70.00 mg
17%
Phosphorus P 81.00 mg
11%
Potassium K 508.00 mg
10%
Sodium Na 6.00 mg
0%
Selenium Se 0.90 mcg
1%
Vitamins (fat-soluble)
Vitamin A 189.00 mcg
21%
Retinol 0.00 mcg
0%
Beta-carotene 2217.00 mcg
44%
Alpha-carotene 42.00 mcg
0%
Beta-cryptoxanthin 58.00 mcg
-
Lycopene 0.00 mcg
-
Lutein and zeaxanthin 14720.00 mcg
-
Vitamin D Calciferol 0.00 mcg
0%
Vitamin K1 Phylloquinone 302.20 mcg
251%
Vitamins (water-soluble)
Vitamin C Ascorbic acid 11.00 mg
12%
Vitamin B1 Thiamin 0.16 mg
13%
Vitamin B2 Riboflavin 0.35 mg
26%
Vitamin B3 Niacin 1.13 mg
7%
Vitamin B5 Pantothenic acid 0.23 mg
4%
Vitamin B6 Pyridoxine 0.19 mg
14%
Folic acid 0.00 mcg
-
Folate 1.00 mcg
0%
Vitamin B9 Folate DFE 1.00 mcg
0%
Vitamin B12 Cobalamin 0.00 mcg
0%
Amino acids
Tryptophan 0.04 g
4%
Lysine 0.23 g
5%
Methionine 0.09 g
4%
Cystine 0.05 g
2%
Saturated fatty acids
Saturated fatty acids 0.11 g
Palmitic acid 0.10 g
Stearic acid 0.01 g
Monounsaturated fatty acids
Monounsaturated fatty acids 0.02 g
Octadecenoic acid 0.02 g
Polyunsaturated fatty acids
Polyunsaturated fatty acids 0.23 g
Octadecadienoic acid 0.19 g
Octadecatrienoic acid 0.04 g
Trans fatty acids
Trans fatty acids 0.00 g
Sterols
Cholesterol 0.00 mg