Yautia (malanga) - nutritional value information and benefits
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per 100g, % - from average daily nutrient intake
4%
98 kcal
Calories
1%
1 g
Protein
7%
24 g
Carbohydrate
0%
0 g
Fat
General nutrients
Water 73.06 g
3%
Calories 98.00 kcal
4%
Protein 1.46 g
1%
Fat 0.40 g
0%
Ash 1.45 g
-
Carbohydrate 23.63 g
7%
Fiber 1.50 g
-
Minerals
Calcium Ca 9.00 mg
0%
Iron Fe 0.98 mg
9%
Magnesium Mg 24.00 mg
6%
Phosphorus P 51.00 mg
7%
Potassium K 598.00 mg
12%
Sodium Na 21.00 mg
1%
Zinc Zn 0.50 mg
4%
Copper Cu 0.26 mg
28%
Manganese Mn 0.19 mg
8%
Selenium Se 0.70 mcg
1%
Vitamins (fat-soluble)
Vitamin A 0.00 mcg
0%
Retinol 0.00 mcg
0%
Beta-carotene 5.00 mcg
0%
Alpha-carotene 0.00 mcg
0%
Beta-cryptoxanthin 0.00 mcg
-
Vitamin D Calciferol 0.00 mcg
0%
Vitamins (water-soluble)
Vitamin C Ascorbic acid 5.20 mg
5%
Vitamin B1 Thiamin 0.10 mg
8%
Vitamin B2 Riboflavin 0.04 mg
3%
Vitamin B3 Niacin 0.67 mg
4%
Vitamin B5 Pantothenic acid 0.21 mg
4%
Vitamin B6 Pyridoxine 0.24 mg
18%
Folic acid 0.00 mcg
-
Folate 17.00 mcg
4%
Vitamin B9 Folate DFE 17.00 mcg
4%
Vitamin B12 Cobalamin 0.00 mcg
0%
Saturated fatty acids
Saturated fatty acids 0.08 g
Trans fatty acids
Trans fatty acids 0.00 g
Sterols
Cholesterol 0.00 mg