🍏 Nutrionio
Grano khorasan

Grano khorasan - composizione, benefici e danni

Simile: cotto

per 100 g, % - dellapporto nutritivo medio giornaliero

14%

337 kcal

Calorie

19%

15 g

Proteine

22%

71 g

Carboidrati

2%

2 g

Grassi

Nutrienti generali

Acqua 11.07 g

0%

11.07

Calorie 337.00 kcal

14%

337.00

Proteine 14.54 g

19%

14.54

Grassi 2.13 g

2%

2.13

Cenere 1.67 g

-

-

Carboidrati 70.58 g

22%

70.58

Fibra alimentare 11.10 g

-

-

Zuccheri 7.84 g

-

-

Saccarosio 0.55 g

-

-

Glucosio 0.62 g

-

-

Fruttosio 0.11 g

-

-

Lattosio 0.00 g

-

-

Maltosio 6.56 g

-

-

Galattosio 0.00 g

-

-

Amido 52.41 g

-

-

Minerali

Calcio Ca 22.00 mg

2%

22.00

Ferro Fe 3.77 mg

37%

3.77

Magnesio Mg 130.00 mg

32%

130.00

Fosforo P 364.00 mg

52%

364.00

Potassio K 403.00 mg

8%

403.00

Sodio Na 5.00 mg

0%

5.00

Zinco Zn 3.68 mg

33%

3.68

Rame Cu 0.51 mg

56%

0.51

Manganese Mn 2.74 mg

118%

2.74

Selenio Se 81.50 mcg

148%

81.50

Vitamine (liposolubili)

Vitamina A 1.00 mcg

0%

1.00

Beta-carotene 5.00 mcg

0%

5.00

Alfa-carotene 2.00 mcg

0%

2.00

Beta-criptoxantina 1.00 mcg

-

-

Licopene 0.00 mcg

-

-

Luteina e zeaxantina 301.00 mcg

-

-

Vitamina E alfa-tocoferolo 0.61 mg

4%

0.61

Vitamina K1 Fillochinone 1.80 mcg

1%

1.80

Vitamina K2 Menachinone-4 0.00 mcg

0%

0.00

Vitamine (solubili in acqua)

Vitamina C Acido ascorbico 0.00 mg

0%

0.00

Vitamina B1 Tiamina 0.57 mg

47%

0.57

Vitamina B2 Riboflavina 0.18 mg

14%

0.18

Vitamina B3 Niacina 6.38 mg

39%

6.38

Vitamina B4 Colina 25.80 mg

5%

25.80

Vitamina B5 Acido pantotenico 0.95 mg

18%

0.95

Vitamina B6 Piridossina 0.26 mg

19%

0.26

Aminoacidi

Betaina 113.00 mg

-

-

Triptofano 0.13 g

16%

0.13

Treonina 0.44 g

18%

0.44

Isoleucina 0.57 g

28%

0.57

Leucina 1.11 g

24%

1.11

Lisina 0.42 g

10%

0.42

Metionina 0.25 g

13%

0.25

Cistina 0.31 g

17%

0.31

Fenilalanina 0.77 g

17%

0.77

Tirosina 0.35 g

7%

0.35

Valina 0.69 g

27%

0.69

Arginina 0.70 g

11%

0.70

Istidina 0.38 g

18%

0.38

Alanina 0.54 g

8%

0.54

Acido aspartico 0.80 g

6%

0.80

Acido glutammico 4.84 g

35%

4.84

Glicina 0.58 g

16%

0.58

Prolina 1.59 g

35%

1.59

Serina 0.76 g

9%

0.76

Acidi grassi saturi

Acidi grassi saturi 0.20 g

Acido caprilico 0.00 g

Acido caprico 0.00 g

Acido laurico 0.00 g

Acido miristico 0.00 g

Acido pentadecilico 0.00 g

Acido palmitico 0.18 g

Acido margarico 0.00 g

Acido stearico 0.01 g

Acido arachidico 0.00 g

Acido beenico 0.00 g

Acidi grassi monoinsaturi

Acidi grassi monoinsaturi 0.21 g

Acido miristoleico Omega-5 0.00 g

Acido pentadecanoico 0.00 g

Acido esadecenoico 0.00 g

Acido margarolico 0.00 g

Acido ottadecenoico 0.20 g

Acido gondoico Omega-9 0.01 g

Acidi grassi polinsaturi

Acidi grassi polinsaturi 0.62 g

Acido ottadecadienoico 0.57 g

Acido ottadecatrienoico 0.05 g

Acido alfa-linolenico ALA Omega-3 0.05 g

Acido gamma-linolenico GLA Omega-6 0.00 g

Acido eicosadienoico Omega-6 0.00 g

Acido eicosatrienoico 0.00 g

Acido eicosatetraenoico 0.00 g

Acidi grassi trans

Acidi grassi trans 0.01 g

Steroli

Colesterolo 0.00 mg