Suc de morcovi - compoziție, beneficii și rău

Apă 88.87 g

-

Calorii 40.00 kcal

1%

Proteină 0.95 g

1%

Grăsimi (lipide) 0.15 g

0%

Frasin 0.75 g

-

Carbohidrați 9.28 g

2%

Fibre 0.80 g

-

Zaharuri 3.91 g

-

Calciu, Ca 24.00 mg

2%

Fier, Fe 0.46 mg

4%

Magneziu, Mg 14.00 mg

3%

Fosfor, P 42.00 mg

6%

Potasiu, K 292.00 mg

6%

Sodiu, Na 66.00 mg

5%

Zinc, Zn 0.18 mg

1%

Cupru, Cu 0.05 mg

5%

Mangan, Mn 0.13 mg

5%

Seleniu, Se 0.60 mcg

1%

Vitamina A 956.00 mcg

106%

Retinol 0.00 mcg

0%

Caroten, beta 9303.00 mcg

186%

Caroten, alfa 4342.00 mcg

86%

Criptoxantina, beta 0.00 mcg

-

Licopen 2.00 mcg

-

Luteina + zeaxantina 333.00 mcg

-

Vitamina E (alfa-tocoferol) 1.16 mg

7%

Vitamina D (D2 + D3) 0.00 mcg

0%

Vitamina K (filochinona) 15.50 mcg

12%

Vitamina C, acid ascorbic total 8.50 mg

9%

Tiamina 0.09 mg

7%

Riboflavină 0.06 mg

4%

Niacina 0.39 mg

2%

Acid pantotenic 0.23 mg

4%

Vitamina B-6 0.22 mg

16%

Acid folic 0.00 mcg

-

Folat, mâncare 4.00 mcg

1%

Folat, DFE 4.00 mcg

1%

Colina, total 9.90 mg

1%

Vitamina B-12 0.00 mcg

0%

Acizi grași saturați (AGS) 0.03 g

Acid butiric, AGS 4:0 0.00 g

Acid caproic, AGS 6:0 0.00 g

Acid caprilic, AGS 8:0 0.00 g

Acid capric, AGS 10:0 0.00 g

Acid lauric, AGS 12:0 0.00 g

Acid miristic, AGS 14:0 0.00 g

Acid palmitic, AGS 16:0 0.02 g

Acid stearic, AGS 18:0 0.00 g

Acizi grași mononesaturați (AGMN) 0.01 g

Acid palmitoleic, AGMN 16:1, ω-7 0.00 g

Acid oleic, AGMN 18:1, ω−9 0.01 g

Acid eicosenoic, AGMN 20:1 0.00 g

Acid erucic, AGMN 22:1, ω−9 0.00 g

Acizi grași polinesaturați (AGPN) 0.07 g

Acid linoleic, AGPN 18:2, ω-6 0.06 g

Acid linolenic, AGPN 18:3 0.01 g

Acid stearidonic, AGPN 18:4, ω-3 0.00 g

Acid arahidonic, AGPN 20:4, ω-6 0.00 g

AGPN 2:5 n-3 (EPA) 0.00 g

Acid docosapentaenoic, AGPN 22:5 n-3 (DPA), ω-3 0.00 g

Acid docosahexaenoic, AGPN 22:6 n-3 (DHA), ω-3 0.00 g

Acizi grași trans (AGT) 0.00 g

Colesterolul 0.00 mg

Alcool, etilic 0.00 g

Cofeină 0.00 mg

Teobromină 0.00 mg