Raw anchovy - nutritional value information and benefits
per 100g, % - from average daily nutrient intake
5%
131 kcal
Calories
27%
20 g
Protein
0%
0 g
Carbohydrate
5%
5 g
Fat (lipid)
General nutrients
Water 73.37 g
-
Calories 131.00 kcal
5%
Protein 20.35 g
27%
Fat (lipid) 4.84 g
5%
Ash 1.44 g
-
Carbohydrate 0.00 g
0%
Fiber 0.00 g
-
Sugars 0.00 g
-
Minerals
Calcium, Ca 147.00 mg
14%
Iron, Fe 3.25 mg
32%
Magnesium, Mg 41.00 mg
10%
Phosphorus, P 174.00 mg
24%
Potassium, K 383.00 mg
8%
Sodium, Na 104.00 mg
8%
Zinc, Zn 1.72 mg
15%
Copper, Cu 0.21 mg
23%
Manganese, Mn 0.07 mg
3%
Selenium, Se 36.50 mcg
66%
Vitamins (fat-soluble)
Vitamin A 15.00 mcg
1%
Retinol 15.00 mcg
1%
Carotene, beta 0.00 mcg
0%
Carotene, alpha 0.00 mcg
0%
Cryptoxanthin, beta 0.00 mcg
-
Lycopene 0.00 mcg
-
Lutein + zeaxanthin 0.00 mcg
-
Vitamin E (alpha-tocopherol) 0.57 mg
3%
Vitamin K (phylloquinone) 0.10 mcg
0%
Vitamins (water-soluble)
Vitamin C, total ascorbic acid 0.00 mg
0%
Thiamin 0.06 mg
4%
Riboflavin 0.26 mg
19%
Niacin 14.02 mg
87%
Pantothenic acid 0.65 mg
12%
Vitamin B-6 0.14 mg
10%
Folic acid 0.00 mcg
-
Folate, food 9.00 mcg
2%
Folate, DFE 9.00 mcg
2%
Vitamin B-12 0.62 mcg
25%
Amino acids
Tryptophan 0.23 g
28%
Threonine 0.89 g
37%
Isoleucine 0.94 g
46%
Leucine 1.65 g
35%
Lysine 1.87 g
45%
Methionine 0.60 g
33%
Cystine 0.22 g
12%
Phenylalanine 0.79 g
18%
Tyrosine 0.69 g
15%
Valine 1.05 g
41%
Arginine 1.22 g
19%
Histidine 0.60 g
28%
Alanine 1.23 g
18%
Aspartic acid 2.08 g
17%
Glutamic acid 3.04 g
22%
Glycine 0.98 g
27%
Proline 0.72 g
16%
Serine 0.83 g
10%
Saturated fatty acids
Saturated fatty acids (SFA) 1.28 g
Butyric acid, SFA 4:0 0.00 g
Caproic acid, SFA 6:0 0.00 g
Caprylic acid, SFA 8:0 0.00 g
Capric acid, SFA 10:0 0.00 g
Lauric acid, SFA 12:0 0.01 g
Myristic acid, SFA 14:0 0.30 g
Palmitic acid, SFA 16:0 0.72 g
Stearic acid, SFA 18:0 0.25 g
Monounsaturated fatty acids
Monounsaturated fatty acids (MUFA) 1.18 g
Palmitoleic acid, MUFA 16:1, ω−7 0.40 g
Oleic acid, MUFA 18:1, ω−9 0.62 g
Eicosenoic acid, MUFA 20:1 0.00 g
Erucic acid, MUFA 22:1, ω−9 0.12 g
Polyunsaturated fatty acids
Polyunsaturated fatty acids (PUFA) 1.64 g
Linoleic acid, PUFA 18:2, ω-6 0.10 g
Linolenic acid, PUFA 18:3 0.00 g
Stearidonic acid, PUFA 18:4, ω-3 0.06 g
Arachidonic acid, PUFA 20:4, ω-6 0.01 g
PUFA 2:5 n-3 (EPA) 0.54 g
Docosapentaenoic acid, PUFA 22:5 n-3 (DPA), ω-3 0.03 g
Docosahexaenoic acid, PUFA 22:6 n-3 (DHA), ω-3 0.91 g
Sterols
Cholesterol 60.00 mg
Other
Alcohol, ethyl 0.00 g
Caffeine 0.00 mg
Theobromine 0.00 mg