Nutrionio
Braised beef back ribs

Braised beef back ribs - nutritional value information and benefits

per 100g, % - from average daily nutrient intake

15%

360 kcal

Calories

32%

24 g

Protein

0%

0 g

Carbohydrate

34%

29 g

Fat (lipid)

General nutrients

Water 46.49 g

-

-

Calories 360.00 kcal

15%

360.00

Protein 24.23 g

32%

24.23

Fat (lipid) 29.21 g

34%

29.21

Ash 0.62 g

-

-

Carbohydrate 0.00 g

0%

0.00

Fiber 0.00 g

-

-

Sugars 0.00 g

-

-

Minerals

Calcium, Ca 23.00 mg

2%

23.00

Iron, Fe 2.40 mg

24%

2.40

Magnesium, Mg 22.00 mg

5%

22.00

Phosphorus, P 163.00 mg

23%

163.00

Potassium, K 255.00 mg

5%

255.00

Sodium, Na 63.00 mg

4%

63.00

Zinc, Zn 5.30 mg

48%

5.30

Copper, Cu 0.08 mg

8%

0.08

Selenium, Se 24.60 mcg

44%

24.60

Vitamins (fat-soluble)

Vitamin A 9.00 mcg

1%

9.00

Retinol 9.00 mcg

1%

9.00

Carotene, beta 0.00 mcg

0%

0.00

Carotene, alpha 0.00 mcg

0%

0.00

Cryptoxanthin, beta 0.00 mcg

-

-

Lycopene 0.00 mcg

-

-

Lutein + zeaxanthin 0.00 mcg

-

-

Vitamin D (D2 + D3) 0.20 mcg

1%

0.20

Vitamin D3 (cholecalciferol) 0.20 mcg

1%

0.20

Vitamin K (phylloquinone) 1.60 mcg

1%

1.60

Vitamins (water-soluble)

Vitamin C, total ascorbic acid 0.00 mg

0%

0.00

Thiamin 0.09 mg

7%

0.09

Riboflavin 0.31 mg

23%

0.31

Niacin 5.01 mg

31%

5.01

Vitamin B-6 0.49 mg

37%

0.49

Folic acid 0.00 mcg

-

-

Folate, food 6.00 mcg

1%

6.00

Folate, DFE 6.00 mcg

1%

6.00

Vitamin B-12 2.12 mcg

88%

2.12

Amino acids

Tryptophan 0.27 g

33%

0.27

Threonine 1.14 g

47%

1.14

Isoleucine 1.13 g

56%

1.13

Leucine 2.09 g

45%

2.09

Lysine 2.32 g

56%

2.32

Methionine 0.66 g

36%

0.66

Cystine 0.25 g

13%

0.25

Phenylalanine 0.97 g

22%

0.97

Tyrosine 0.90 g

20%

0.90

Valine 1.21 g

48%

1.21

Arginine 1.65 g

27%

1.65

Histidine 0.91 g

43%

0.91

Alanine 1.50 g

22%

1.50

Aspartic acid 2.36 g

19%

2.36

Glutamic acid 3.96 g

29%

3.96

Glycine 1.19 g

34%

1.19

Proline 1.09 g

24%

1.09

Serine 1.00 g

12%

1.00

Hydroxyproline 0.17 g

-

-

Saturated fatty acids

Saturated fatty acids (SFA) 12.99 g

Butyric acid, SFA 4:0 0.00 g

Caproic acid, SFA 6:0 0.00 g

Caprylic acid, SFA 8:0 0.00 g

Capric acid, SFA 10:0 0.02 g

Lauric acid, SFA 12:0 0.02 g

Myristic acid, SFA 14:0 0.86 g

Palmitic acid, SFA 16:0 6.82 g

Stearic acid, SFA 18:0 4.66 g

Monounsaturated fatty acids

Monounsaturated fatty acids (MUFA) 14.19 g

Palmitoleic acid, MUFA 16:1, ω−7 0.96 g

Oleic acid, MUFA 18:1, ω−9 12.69 g

Eicosenoic acid, MUFA 20:1 0.07 g

Erucic acid, MUFA 22:1, ω−9 0.00 g

Polyunsaturated fatty acids

Polyunsaturated fatty acids (PUFA) 1.20 g

Linoleic acid, PUFA 18:2, ω-6 1.06 g

Linolenic acid, PUFA 18:3 0.05 g

Stearidonic acid, PUFA 18:4, ω-3 0.00 g

Arachidonic acid, PUFA 20:4, ω-6 0.05 g

PUFA 2:5 n-3 (EPA) 0.00 g

Docosapentaenoic acid, PUFA 22:5 n-3 (DPA), ω-3 0.01 g

Docosahexaenoic acid, PUFA 22:6 n-3 (DHA), ω-3 0.00 g

Sterols

Cholesterol 87.00 mg

Other

Alcohol, ethyl 0.00 g

Caffeine 0.00 mg

Theobromine 0.00 mg