🍏 Nutrionio
Raw chinese pak choi cabbage

Raw chinese pak choi cabbage - nutritional value information and benefits

per 100g, % - from average daily nutrient intake

0%

13 kcal

Calories

2%

2 g

Protein

0%

2 g

Carbohydrate

0%

0 g

Fat

General nutrients

Water 95.32 g

4%

95.32

Calories 13.00 kcal

0%

13.00

Protein 1.50 g

2%

1.50

Fat 0.20 g

0%

0.20

Ash 0.80 g

-

-

Carbohydrate 2.18 g

0%

2.18

Fiber 1.00 g

-

-

Sugars 1.18 g

-

-

Minerals

Calcium Ca 105.00 mg

10%

105.00

Iron Fe 0.80 mg

8%

0.80

Magnesium Mg 19.00 mg

4%

19.00

Phosphorus P 37.00 mg

5%

37.00

Potassium K 252.00 mg

5%

252.00

Sodium Na 65.00 mg

5%

65.00

Zinc Zn 0.19 mg

1%

0.19

Copper Cu 0.02 mg

2%

0.02

Manganese Mn 0.16 mg

6%

0.16

Selenium Se 0.50 mcg

0%

0.50

Vitamins (fat-soluble)

Vitamin A 223.00 mcg

24%

223.00

Retinol 0.00 mcg

0%

0.00

Beta-carotene 2681.00 mcg

53%

2681.00

Alpha-carotene 1.00 mcg

0%

1.00

Beta-cryptoxanthin 0.00 mcg

-

-

Lycopene 0.00 mcg

-

-

Lutein and zeaxanthin 40.00 mcg

-

-

Vitamin E Alpha-tocopherol 0.09 mg

0%

0.09

Vitamin D Calciferol 0.00 mcg

0%

0.00

Vitamin K1 Phylloquinone 45.50 mcg

37%

45.50

Vitamins (water-soluble)

Vitamin C Ascorbic acid 45.00 mg

50%

45.00

Vitamin B1 Thiamin 0.04 mg

3%

0.04

Vitamin B2 Riboflavin 0.07 mg

5%

0.07

Vitamin B3 Niacin 0.50 mg

3%

0.50

Vitamin B4 Choline 6.40 mg

1%

6.40

Vitamin B5 Pantothenic acid 0.09 mg

1%

0.09

Vitamin B6 Pyridoxine 0.19 mg

14%

0.19

Folic acid 0.00 mcg

-

-

Folate 66.00 mcg

16%

66.00

Vitamin B9 Folate DFE 66.00 mcg

16%

66.00

Vitamin B12 Cobalamin 0.00 mcg

0%

0.00

Amino acids

Betaine 0.30 mg

-

-

Tryptophan 0.02 g

1%

0.02

Threonine 0.05 g

2%

0.05

Isoleucine 0.09 g

4%

0.09

Leucine 0.09 g

1%

0.09

Lysine 0.09 g

2%

0.09

Methionine 0.01 g

0%

0.01

Cystine 0.02 g

0%

0.02

Phenylalanine 0.04 g

0%

0.04

Tyrosine 0.03 g

0%

0.03

Valine 0.07 g

2%

0.07

Arginine 0.08 g

1%

0.08

Histidine 0.03 g

1%

0.03

Alanine 0.09 g

1%

0.09

Aspartic acid 0.11 g

0%

0.11

Glutamic acid 0.36 g

2%

0.36

Glycine 0.04 g

1%

0.04

Proline 0.03 g

0%

0.03

Serine 0.05 g

0%

0.05

Saturated fatty acids

Saturated fatty acids 0.03 g

Butyric acid 0.00 g

Caproic acid 0.00 g

Caprylic acid 0.00 g

Capric acid 0.00 g

Lauric acid 0.00 g

Myristic acid 0.00 g

Palmitic acid 0.02 g

Stearic acid 0.00 g

Monounsaturated fatty acids

Monounsaturated fatty acids 0.02 g

Hexadecenoic acid 0.00 g

Octadecenoic acid 0.02 g

Gondoic acid Omega-9 0.00 g

Erucic acid Omega-9 0.00 g

Polyunsaturated fatty acids

Polyunsaturated fatty acids 0.10 g

Octadecadienoic acid 0.04 g

Octadecatrienoic acid 0.06 g

Stearidonic acid Omega-3 0.00 g

Eicosatetraenoic acid 0.00 g

Eicosapentaenoic acid EPA Omega-3 0.00 g

Docosapentaenoic acid DPA Omega-3 0.00 g

Docosahexaenoic acid DHA Omega-3 0.00 g

Trans fatty acids

Trans fatty acids 0.00 g

Sterols

Cholesterol 0.00 mg

Other

Ethyl alcohol 0.00 g

Caffeine 0.00 mg

Theobromine 0.00 mg