Whole milk cheese - nutritional value information and benefits
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per 100g, % - from average daily nutrient intake
9%
225 kcal
Calories
19%
15 g
Protein
1%
5 g
Carbohydrate
19%
16 g
Fat
General nutrients
Water 61.85 g
3%
Calories 224.50 kcal
9%
Protein 14.86 g
19%
Fat 16.16 g
19%
Ash 2.30 g
-
Carbohydrate 4.84 g
1%
Fiber 0.00 g
-
Sugars 0.14 g
-
Sucrose 0.00 g
-
Glucose 0.00 g
-
Fructose 0.00 g
-
Lactose 0.00 g
-
Maltose 0.00 g
-
Galactose 0.00 g
-
Minerals
Calcium Ca 355.50 mg
35%
Iron Fe 0.29 mg
2%
Magnesium Mg 20.00 mg
5%
Phosphorus P 254.00 mg
36%
Potassium K 147.50 mg
3%
Sodium Na 298.00 mg
22%
Zinc Zn 1.73 mg
15%
Copper Cu 0.01 mg
1%
Manganese Mn 0.02 mg
0%
Selenium Se 11.45 mcg
20%
Vitamins (fat-soluble)
Vitamin A 149.50 mcg
16%
Retinol 145.50 mcg
16%
Beta-carotene 45.00 mcg
0%
Alpha-carotene 0.00 mcg
0%
Beta-cryptoxanthin 0.00 mcg
-
Lycopene 0.00 mcg
-
Lutein and zeaxanthin 0.00 mcg
-
Vitamin E Alpha-tocopherol 0.15 mg
1%
Vitamin D Calciferol 0.30 mcg
2%
Vitamin D3 Cholecalciferol 0.30 mcg
1%
Vitamin K1 Phylloquinone 1.70 mcg
1%
Vitamins (water-soluble)
Vitamin C Ascorbic acid 0.00 mg
0%
Vitamin B1 Thiamin 0.02 mg
1%
Vitamin B2 Riboflavin 0.29 mg
22%
Vitamin B3 Niacin 0.12 mg
0%
Vitamin B4 Choline 16.45 mg
3%
Vitamin B5 Pantothenic acid 0.30 mg
6%
Vitamin B6 Pyridoxine 0.07 mg
5%
Folic acid 0.00 mcg
-
Folate 5.50 mcg
1%
Vitamin B9 Folate DFE 5.50 mcg
1%
Vitamin B12 Cobalamin 1.57 mcg
65%
Amino acids
Tryptophan 0.52 g
64%
Threonine 0.98 g
40%
Isoleucine 1.14 g
56%
Leucine 1.83 g
39%
Lysine 0.97 g
23%
Methionine 0.52 g
28%
Cystine 0.12 g
6%
Phenylalanine 1.01 g
22%
Tyrosine 1.04 g
23%
Valine 1.32 g
52%
Arginine 0.52 g
8%
Histidine 0.52 g
24%
Alanine 0.71 g
10%
Aspartic acid 1.63 g
13%
Glutamic acid 4.46 g
32%
Glycine 0.52 g
14%
Proline 2.35 g
52%
Serine 0.74 g
8%
Hydroxyproline 0.00 g
-
Saturated fatty acids
Saturated fatty acids 10.16 g
Butyric acid 0.52 g
Caproic acid 0.31 g
Caprylic acid 0.19 g
Capric acid 0.43 g
Lauric acid 0.51 g
Myristic acid 1.63 g
Pentadecylic acid 0.11 g
Palmitic acid 4.19 g
Margaric acid 0.06 g
Stearic acid 1.70 g
Arachidic acid 0.01 g
Behenic acid 0.01 g
Lignoceric acid 0.00 g
Monounsaturated fatty acids
Monounsaturated fatty acids 4.62 g
Myristoleic acid Omega-5 0.11 g
Pentadecanoic acid 0.00 g
Hexadecenoic acid 0.40 g
Palmitoleic acid Omega-7 0.17 g
Margarolic acid 0.02 g
Octadecenoic acid 3.98 g
Oleic acid Omega-9 2.08 g
Gondoic acid Omega-9 0.01 g
Erucic acid Omega-9 0.00 g
Docosenoic acid 0.00 g
Nervonic acid Omega-9 0.00 g
Polyunsaturated fatty acids
Polyunsaturated fatty acids 0.61 g
Octadecadienoic acid 0.37 g
Linoleic acid Omega-6 0.25 g
Conjugated linoleic acid CLA Omega-6 0.05 g
Octadecatrienoic acid 0.21 g
Alpha-linolenic acid ALA Omega-3 0.04 g
Gamma-linolenic acid GLA Omega-6 0.00 g
Stearidonic acid Omega-3 0.00 g
Eicosadienoic acid Omega-6 0.00 g
Eicosatrienoic acid 0.01 g
Eicosatrienoic acid Omega-3 0.00 g
Eicosatrienoic acid Omega-6 0.01 g
Eicosatetraenoic acid 0.01 g
Eicosapentaenoic acid EPA Omega-3 0.00 g
Adrenic acid Omega-6 0.00 g
Docosapentaenoic acid DPA Omega-3 0.00 g
Docosahexaenoic acid DHA Omega-3 0.00 g
Trans fatty acids
Trans fatty acids 0.33 g
Trans-monoenoic fatty acids 0.27 g
Palmitelaidic acid 0.03 g
Elaidic acid 0.24 g
Brassidic acid 0.00 g
Octadecadienoic acid trans 0.06 g
Trans-polyenoic fatty acids 0.07 g
Sterols
Cholesterol 64.00 mg
Other
Ethyl alcohol 0.00 g
Caffeine 0.00 mg
Theobromine 0.00 mg