Raw portabella mushrooms - nutritional value information and benefits
per 100g, % - from average daily nutrient intake
0%
22 kcal
Calories
2%
2 g
Protein
1%
4 g
Carbohydrate
0%
0 g
Fat (lipid)
General nutrients
Water 92.82 g
-
Calories 22.00 kcal
0%
Protein 2.11 g
2%
Fat (lipid) 0.35 g
0%
Ash 0.85 g
-
Carbohydrate 3.87 g
1%
Fiber 1.30 g
-
Sugars 2.50 g
-
Sucrose 0.00 g
-
Glucose (dextrose) 2.01 g
-
Fructose 0.49 g
-
Lactose 0.00 g
-
Maltose 0.00 g
-
Galactose 0.00 g
-
Minerals
Calcium, Ca 3.00 mg
0%
Iron, Fe 0.31 mg
3%
Magnesium, Mg 10.00 mg
2%
Phosphorus, P 108.00 mg
15%
Potassium, K 364.00 mg
7%
Sodium, Na 9.00 mg
0%
Zinc, Zn 0.53 mg
4%
Copper, Cu 0.29 mg
31%
Manganese, Mn 0.07 mg
3%
Selenium, Se 18.60 mcg
33%
Vitamins (fat-soluble)
Vitamin A 0.00 mcg
0%
Retinol 0.00 mcg
0%
Carotene, beta 0.00 mcg
0%
Carotene, alpha 0.00 mcg
0%
Cryptoxanthin, beta 0.00 mcg
-
Lycopene 0.00 mcg
-
Lutein + zeaxanthin 0.00 mcg
-
Vitamin E (alpha-tocopherol) 0.02 mg
0%
Vitamin D (D2 + D3) 14.35 mcg
95%
Vitamin D2 (ergocalciferol) 14.35 mcg
191%
Vitamin D3 (cholecalciferol) 0.00 mcg
0%
Vitamin K (phylloquinone) 0.00 mcg
0%
Vitamin K (Menaquinone-4) 0.00 mcg
0%
Vitamins (water-soluble)
Vitamin C, total ascorbic acid 0.00 mg
0%
Thiamin 0.06 mg
4%
Riboflavin 0.13 mg
10%
Niacin 4.49 mg
28%
Pantothenic acid 1.14 mg
22%
Vitamin B-6 0.15 mg
11%
Folic acid 0.00 mcg
-
Folate, food 28.00 mcg
7%
Folate, DFE 28.00 mcg
7%
Choline, total 21.20 mg
4%
Vitamin B-12 0.05 mcg
2%
Amino acids
Betaine 6.10 mg
-
Tryptophan 0.05 g
5%
Threonine 0.11 g
4%
Isoleucine 0.09 g
4%
Leucine 0.14 g
3%
Lysine 0.19 g
4%
Methionine 0.04 g
2%
Cystine 0.01 g
0%
Phenylalanine 0.09 g
1%
Tyrosine 0.03 g
0%
Valine 0.10 g
3%
Arginine 0.10 g
1%
Histidine 0.06 g
2%
Alanine 0.18 g
2%
Aspartic acid 0.22 g
1%
Glutamic acid 0.37 g
2%
Glycine 0.10 g
2%
Proline 0.13 g
2%
Serine 0.11 g
1%
Saturated fatty acids
Saturated fatty acids (SFA) 0.03 g
Butyric acid, SFA 4:0 0.00 g
Pentadecylic acid, SFA 15:0 0.01 g
Margaric acid, SFA 17:0 0.01 g
Arachidic acid, SFA 20:0 0.01 g
Behenic acid, SFA 22:0 0.01 g
Lignoceric acid, SFA 24:0 0.00 g
Monounsaturated fatty acids
Monounsaturated fatty acids (MUFA) 0.03 g
Myristoleic acid, MUFA 14:1 0.00 g
MUFA 15:1 0.00 g
Palmitoleic acid, MUFA 16:1, ω−7 0.01 g
MUFA 16:1 c 0.00 g
Margarolic acid, MUFA 17:1 0.00 g
Oleic acid, MUFA 18:1, ω−9 0.02 g
MUFA 18:1 c 0.01 g
Erucic acid, MUFA 22:1, ω−9 0.00 g
MUFA 22:1 c 0.00 g
Nervonic acid, MUFA 24:1 c, ω−9 0.00 g
Polyunsaturated fatty acids
Polyunsaturated fatty acids (PUFA) 0.21 g
Linoleic acid, PUFA 18:2, ω-6 0.15 g
PUFA 18:2 n-6 c,c 0.13 g
PUFA 18:2 CLAs 0.00 g
Linolenic acid, PUFA 18:3 0.00 g
Alpha-linolenic acid, PUFA 18:3 n-3 c,c,c (ALA) 0.00 g
Gamma-linolenic acid, PUFA 18:3 n-6 c,c,c 0.00 g
PUFA 20:2 n-6 c,c 0.00 g
PUFA 20:3 0.00 g
Eicosatrienoic acid, PUFA 20:3 n-3, ω-3 0.00 g
Dihomo-gamma-linolenic acid, PUFA 20:3 n-6, ω-6 0.00 g
Adrenic acid, PUFA 22:4 0.00 g
Trans fatty acids
Trans fatty acids (TFA) 0.00 g
Trans-monoenoic fatty acids 0.00 g
TFA 16:1 t 0.00 g
TFA 18:1 t 0.00 g
TFA 22:1 t 0.00 g
TFA 18:2 t not further defined 0.00 g
Trans-polyenoic fatty acids 0.00 g
Sterols
Cholesterol 0.00 mg
Stigmasterol 0.00 mg
Campesterol 2.00 mg
Beta-sitosterol 0.00 mg
Other
Alcohol, ethyl 0.00 g
Caffeine 0.00 mg
Theobromine 0.00 mg