Pancakes - nutritional value information and benefits
per 100g, % - from average daily nutrient intake
9%
227 kcal
Calories
8%
6 g
Protein
9%
28 g
Carbohydrate
11%
10 g
Fat (lipid)
General nutrients
Water 52.90 g
-
Calories 227.00 kcal
9%
Protein 6.40 g
8%
Fat (lipid) 9.70 g
11%
Ash 2.60 g
-
Carbohydrate 28.30 g
9%
Minerals
Calcium, Ca 219.00 mg
21%
Iron, Fe 1.80 mg
18%
Magnesium, Mg 16.00 mg
4%
Phosphorus, P 159.00 mg
22%
Potassium, K 132.00 mg
2%
Sodium, Na 439.00 mg
33%
Zinc, Zn 0.56 mg
5%
Copper, Cu 0.05 mg
5%
Manganese, Mn 0.20 mg
8%
Selenium, Se 14.90 mcg
27%
Vitamins (fat-soluble)
Vitamin A 54.00 mcg
6%
Retinol 53.00 mcg
5%
Vitamins (water-soluble)
Vitamin C, total ascorbic acid 0.30 mg
0%
Thiamin 0.20 mg
16%
Riboflavin 0.28 mg
21%
Niacin 1.57 mg
9%
Pantothenic acid 0.41 mg
8%
Vitamin B-6 0.05 mg
3%
Folic acid 26.00 mcg
-
Folate, food 12.00 mcg
3%
Folate, DFE 56.00 mcg
14%
Vitamin B-12 0.22 mcg
9%
Amino acids
Tryptophan 0.08 g
10%
Threonine 0.24 g
9%
Isoleucine 0.30 g
14%
Leucine 0.51 g
11%
Lysine 0.32 g
7%
Methionine 0.15 g
8%
Cystine 0.12 g
6%
Phenylalanine 0.32 g
7%
Tyrosine 0.24 g
5%
Valine 0.34 g
13%
Arginine 0.28 g
4%
Histidine 0.15 g
7%
Alanine 0.25 g
3%
Aspartic acid 0.42 g
3%
Glutamic acid 1.57 g
11%
Glycine 0.20 g
5%
Proline 0.58 g
12%
Serine 0.36 g
4%
Saturated fatty acids
Saturated fatty acids (SFA) 2.12 g
Butyric acid, SFA 4:0 0.04 g
Caproic acid, SFA 6:0 0.02 g
Caprylic acid, SFA 8:0 0.01 g
Capric acid, SFA 10:0 0.03 g
Lauric acid, SFA 12:0 0.03 g
Myristic acid, SFA 14:0 0.12 g
Palmitic acid, SFA 16:0 1.35 g
Stearic acid, SFA 18:0 0.51 g
Monounsaturated fatty acids
Monounsaturated fatty acids (MUFA) 2.47 g
Palmitoleic acid, MUFA 16:1, ω−7 0.08 g
Oleic acid, MUFA 18:1, ω−9 2.38 g
Eicosenoic acid, MUFA 20:1 0.02 g
Erucic acid, MUFA 22:1, ω−9 0.00 g
Polyunsaturated fatty acids
Polyunsaturated fatty acids (PUFA) 4.45 g
Linoleic acid, PUFA 18:2, ω-6 3.91 g
Linolenic acid, PUFA 18:3 0.51 g
Stearidonic acid, PUFA 18:4, ω-3 0.00 g
Arachidonic acid, PUFA 20:4, ω-6 0.02 g
PUFA 2:5 n-3 (EPA) 0.00 g
Docosapentaenoic acid, PUFA 22:5 n-3 (DPA), ω-3 0.00 g
Docosahexaenoic acid, PUFA 22:6 n-3 (DHA), ω-3 0.01 g
Sterols
Cholesterol 59.00 mg