Dry roasted peanuts (without salt) - nutritional value information and benefits
per 100g, % - from average daily nutrient intake
25%
587 kcal
Calories
32%
24 g
Protein
6%
21 g
Carbohydrate
59%
50 g
Fat
General nutrients
Water 1.81 g
0%
Calories 587.00 kcal
25%
Protein 24.35 g
32%
Fat 49.66 g
59%
Ash 2.92 g
-
Carbohydrate 21.26 g
6%
Fiber 8.40 g
-
Sugars 4.90 g
-
Sucrose 4.90 g
-
Glucose 0.00 g
-
Fructose 0.00 g
-
Lactose 0.00 g
-
Maltose 0.00 g
-
Galactose 0.00 g
-
Starch 4.39 g
-
Minerals
Calcium Ca 58.00 mg
5%
Iron Fe 1.58 mg
15%
Magnesium Mg 178.00 mg
44%
Phosphorus P 363.00 mg
51%
Potassium K 634.00 mg
13%
Sodium Na 6.00 mg
0%
Zinc Zn 2.77 mg
25%
Copper Cu 0.43 mg
47%
Manganese Mn 1.79 mg
77%
Selenium Se 9.30 mcg
16%
Vitamins (fat-soluble)
Vitamin A 0.00 mcg
0%
Retinol 0.00 mcg
0%
Beta-carotene 0.00 mcg
0%
Alpha-carotene 0.00 mcg
0%
Beta-cryptoxanthin 0.00 mcg
-
Lycopene 0.00 mcg
-
Lutein and zeaxanthin 0.00 mcg
-
Vitamin E Alpha-tocopherol 4.93 mg
33%
Vitamin D Calciferol 0.00 mcg
0%
Vitamin K1 Phylloquinone 0.00 mcg
0%
Vitamin K2 Menaquinone-4 0.00 mcg
0%
Vitamins (water-soluble)
Vitamin C Ascorbic acid 0.00 mg
0%
Vitamin B1 Thiamin 0.15 mg
12%
Vitamin B2 Riboflavin 0.20 mg
15%
Vitamin B3 Niacin 14.36 mg
89%
Vitamin B4 Choline 64.60 mg
12%
Vitamin B5 Pantothenic acid 1.01 mg
20%
Vitamin B6 Pyridoxine 0.47 mg
35%
Folic acid 0.00 mcg
-
Folate 97.00 mcg
24%
Vitamin B9 Folate DFE 97.00 mcg
24%
Vitamin B12 Cobalamin 0.00 mcg
0%
Amino acids
Betaine 0.40 mg
-
Tryptophan 0.23 g
28%
Threonine 0.81 g
33%
Isoleucine 0.83 g
41%
Leucine 1.54 g
33%
Lysine 0.85 g
20%
Methionine 0.29 g
16%
Cystine 0.30 g
16%
Phenylalanine 1.23 g
27%
Tyrosine 0.96 g
21%
Valine 0.99 g
39%
Arginine 2.83 g
46%
Histidine 0.60 g
28%
Alanine 0.94 g
14%
Aspartic acid 2.89 g
23%
Glutamic acid 4.95 g
36%
Glycine 1.43 g
40%
Proline 1.05 g
23%
Serine 1.17 g
14%
Saturated fatty acids
Saturated fatty acids 7.72 g
Butyric acid 0.00 g
Caproic acid 0.00 g
Caprylic acid 0.00 g
Capric acid 0.00 g
Lauric acid 0.00 g
Myristic acid 0.02 g
Pentadecylic acid 0.00 g
Palmitic acid 3.98 g
Margaric acid 0.04 g
Stearic acid 1.20 g
Arachidic acid 0.58 g
Behenic acid 1.22 g
Lignoceric acid 0.69 g
Monounsaturated fatty acids
Monounsaturated fatty acids 26.18 g
Myristoleic acid Omega-5 0.00 g
Pentadecanoic acid 0.00 g
Hexadecenoic acid 0.03 g
Palmitoleic acid Omega-7 0.03 g
Margarolic acid 0.03 g
Octadecenoic acid 25.44 g
Oleic acid Omega-9 25.42 g
Gondoic acid Omega-9 0.63 g
Erucic acid Omega-9 0.06 g
Docosenoic acid 0.05 g
Nervonic acid Omega-9 0.00 g
Polyunsaturated fatty acids
Polyunsaturated fatty acids 9.77 g
Octadecadienoic acid 9.72 g
Linoleic acid Omega-6 9.69 g
Conjugated linoleic acid CLA Omega-6 0.01 g
Octadecatrienoic acid 0.03 g
Alpha-linolenic acid ALA Omega-3 0.03 g
Gamma-linolenic acid GLA Omega-6 0.00 g
Stearidonic acid Omega-3 0.00 g
Eicosadienoic acid Omega-6 0.00 g
Eicosatrienoic acid 0.01 g
Eicosatrienoic acid Omega-3 0.01 g
Eicosatrienoic acid Omega-6 0.00 g
Eicosatetraenoic acid 0.02 g
Eicosapentaenoic acid EPA Omega-3 0.00 g
Adrenic acid Omega-6 0.00 g
Docosapentaenoic acid DPA Omega-3 0.00 g
Docosahexaenoic acid DHA Omega-3 0.00 g
Trans fatty acids
Trans fatty acids 0.03 g
Trans-monoenoic fatty acids 0.02 g
Palmitelaidic acid 0.00 g
Elaidic acid 0.01 g
Brassidic acid 0.00 g
Octadecadienoic acid trans 0.01 g
Trans-polyenoic fatty acids 0.01 g
Sterols
Cholesterol 0.00 mg
Other
Ethyl alcohol 0.00 g
Caffeine 0.00 mg
Theobromine 0.00 mg